Raramen

Was not impressed, poor service took half an hour to bring out food. Staff growled when asked for extra bowls and pointed to go and get it from the front counter.
Tempura somehow tasted like an off banana fritter.
Dumplings are not on par with box hill area, tasted like reused dishwasher water, figuratively speaking. Will never return or recommend this place to anyway.

If you want one of the best dumplings in Melbourne. Look no further. Accompany it with spring onion pancakes and you’re set. Fast service, very well priced.

Delish! First place we went to eat when we arrived in Melbourne. A bustling little noodle shop/​restaurant in Box Hill shopping center. We ordered a variety of things to try and all were fairly delicious.
Fried Tofu — hot and crispy and served over a sweet and tangy sauce
Fried Pork Dumplings — were pretty good and was told they were famous for them; was a little disappointed that the skin was so thick but otherwise pretty tasty.
Chicken Teriyaki with handmade Rice Noodlea — served dry with a bowl of broth on the side. The chicken was ABSOLUTELY DELICIOUS! So crispy!!!
Double braised spicy pork with rice noodles — very tasty and also served dry with a side bowl of broth; the pork was well seasoned and sliced thin; a good mix of lean and fatty pork for taste; they didn’t put enough sauce for my liking however and with the amount or rice noodles that they give you, it got a little bland once mixed together.
Beef Noodle Soup — slow braise beef served with handmade ramen noodles and a few steamed broccoli. Very good!
Highly recommend this place for a hot, delicious and inexpensive meal.

The many times we’ve been there, NEVER disappointed.
More or less, always the same order …
Spring Onion Pancakes to start, sometimes they are burnt, so asked for another one … followed by Fried Pork Dumplings or steam if you prefer.
Stewed Beed Noodle with Handmade noodles, is just a MUST … soup/​stock I’m not too sure how much MSG used or just plain tasty? Beef Brisket is just brittle and soft, bits of fats …
The occasional Fried Rice and Shanghai Fried Noodles if we have a larger group.
Always reminds me of the good old days, simpler, tasty food.
Try to come in before the lunchtime crowd, say 11 am or after 1.30 pm, especially if you have a larger crowd with you.