Not often do you feel like you’ve walked into another country, and although quaint and near an IGA, this places is my little piece of German Pie. The café is clean, very German feeling(I’ve never been to Germany, but I have a vivid imagination), and might I say should change its name to King of Pies. As you walk past the tables outside and the hat stand with newspapers(including German), the entrance presents itself to you with pies. There is a very classic pie list of plain steak, chicken and bacon pies, but my personal favourite at $ 5 is the Steak and Mushroom. The pie gives you no crap(literally) and is packed full of flavour with tender pieces of mouth watering steak and stewed mushrooms, you won’t be disappointed. The crust is non-flakey and crispy and the pies are hot… I am a big fan and sometimes, find myself craving one… particularly from this bakery(it does not help that it is also on the way to work). Walking in a little bit more you can see the devilishly delightful window of assortments of pastries and cakes. Also delicious and very neatly spread out. In the fridge next to the pies you will find German jams and other assortments of German accompaniments and in the fridge next to the cashier on the far inner corner your drinks. There is seating on the inside too, but it is a nice change from the usual streetside café. This café is clean(sorry for repeating, but it’s true) and cool and the cakes, pies and other tasty treats are fresh, gourmet and so Unilocalingly tasty. I don’t often offer my four stars to bakeries, but this one is my personal favourite. PS. All sandwiches are on Turkish bread — my personal favourite — Turkey and Cranberry. Don’t buy the pies until after 7am… they are nice and hot then.