Crust Pizza

I ordered over 100 mins ago. I know your busy but the wait between ordering and when I plan to have eaten is beyond acceptable. I could have gone to the shop to by buy ingredients and cooked a three course meal! Please refund my order as I have already arranged to make something at home. I do like crust pizza but I no longer trust the service!

Excellent pizza. The crust was great, toppings fresh, and their website makes it really easy to order a half/​half.
Will definitely be giving them some repeat business.
Thanks, Crust!

If we’re getting pizza, and I’m choosing, this is where it’s coming from. Pizza is for those times when you’re too lazy/​tired/​bored/​intoxicated/​hungover to get dressed and leave the house for the meal. That’s why delivery is so crucial, and this place um, delivers! And fast. Even if they didn’t bring it to your door, I find the quality of ingredients, topping selections, customization options, and general breadth of the menu to be the best in the business.
These are gourmet pizzas without being fussy. The categories are organized thematically, topping options for themes make sense, ingredients are fresh and delicious, and despite the size being somewhat small for the price, you’ll be stuffed at the end of it.

Vegetarian Supreme = NOM NOM NOM!!!
Quick delivery, yummy pizza, what more has to be said?

What’s not to like about Crust pizza? It’s doughy but crisp, comes with a huge variety of sizes, toppings and sauces and tastes mightily delicious. They offer seafood, meat, vegetarian or traditional toppings and sauces such as tomato, piri piri, bechamel, garlic, spicy tomato and hoisin sauce to name a few…
The atmosphere is much more suited to take aways rather than eating in, which is a bit of a limitation if you’re looking for a nice place for dinner. I’d say that Crust is the type of pizza that’s best to order for consumption in the front of the TV, with a tub of ice cream for dessert. My only other criticism is that they lack variety in the sizes — it’s either a vast pizza the size of a tray, a medium or a large. They’re relatively cheap — about $ 13 for medium and $ 16 for large.

Although mainly a take-​away and delivery pizza place, you can’t fault the Food, Service, Pizza, Toppings, and Crust. All the ingredients are creative in their combination, and exciting in comparison to the regular boring pizza chains.
The atmosphere and vibe is unfortunately lacking for a eat-​in experience, but that’s fine as most people will get delivery or take-​away. I love the thin pizzas with a crispy hand pulled crust, wood fire over taste, and although they’re pricier than other chains, the focus is on quality not quantity.
The pizzas have always arrived hot, even when many have been ordered at once, and with that comes some surprises like a free bottle of coke or free garlic pizza with big orders.
I think the Peri Peri chicken is one of their best, and it’s not overly spicy, just has an amazing sauce, and the chicken is tender, not over cooked, looks to be poached before it’s put in the oven.
For great value for money if you’re not overly starving, try the well sized $ 8 Calzone which is an Italian folded pizza — it’s just amazing!