Pepe’s Woodfired

Wood fired pizza, done well.
Menu simple, pizza closer to its origins in the mother country
Chef spent time looking over at our experience eating, which was much appreciated and a sign of a place that care.
Salads made fresh and with love
Churro’s was great, although better with chocolate than caramel IMO
Atmosphere very good, great view of the park across the road
Get in and out before the closing time at an early 9pm though (.it is the country I guess)
Highly recommended

This is a small, cozy place in old central Warragul. Located across from the train station, the area has definite character and is pleasant to walk around.
The venue has 2 small tables in the front window, a long wooden bar around the pizza oven and prep area and a small room in back with several tables. The décor is funky, including using a huge spoon as the main door handle.
The menu is primarily freshly made wood-​fired pizza, with about 12 different varieties. We had a spicy chili-​based one that had chorizo and was incredibly delicious. The other was a chicken and sundried tomato with provolone, also very tasty. The pizzas are 9 inches and one is enough without being gut-​busting.
We also ordered lattes, and the coffee was very creamy but not bitter.
Definitely check this place out — we saw another table order the churros for dessert, and they looked quite yummy as well!