My co-workers and I went to check this place out for lunch. Its a small location, there are probably 8 – 12 tables. Some tables have four chairs to a table — which can seem tight, but then again these crepes are meant to be eaten by hand, so you don’t need much space. I can see it getting a bit tight if it gets crowded. We joined two tables together for the three of us. Their prices for their savory treats vary from i think R$ 13 — R$ 17 reais. All depended if they were traditional or more elaborate items. I tried one which had canadian bacon, pineapple, cheese, mushrooms(basically i was trying to get a taste of an american Hawaiian pizza here in Brazil). My co-workers ordered a Portuguesa and Pepperoni. They really are not served like a traditional crêpe, as they are served in a cone shape. So, they actually look like an open REAL thin crust pizza. All of our ‘crepes’ were fresh and warm, with a crispy crust. I personally would have liked a bit more cheese but overall it was decent. I cant say they are filling… but i guess that’s the reason they have a wide variety of sweet dessert crepes for you to have. We each ordered a dessert option — i went for milk chocolate & strawberries. It wasn’t overly sweet, but was messy :) Chocolate oozing. I did feel like mine wasn’t as «fresh», as it didn’t feel hot off the stove. but there were many people by the time we ordered the dessert options. Dessert ranged from R$ 12-R$ 15 i think. Would I go back for lunch there? probably not. cause i know i will get hungry real quick. I’d go there for dessert or if I want a quick snack. Service was decent. Would have preferred if the waitress provided more enthusiastic suggestions when we asked what Crêpe we should try. but overall it was quick service. Besides the crepes, they also serve some pasta dishes with mini salads.
Vanessa C.
Rating des Ortes: 4 São Gonçalo - RJ
O crêpe delicia é diferente de tudo que já comi. Em forma de cone, tem uma massa fina e recheios mais variados. É um ótima opção delivery também. Os quentes/salgados acabam dando uma murchada por causa do calor, mas os doces não perdem a crocancia. É divino. Vale a pena experimentar!