I liked the local feel as opposed to fago de chao. The salad bar was excellent with some good seafood choices. Octopus was particularly good. Fresh tapa style plates of fresh local shrimp was very good. The usual brazilian steakhouse variety of meats. But notable were a fish that was quite most and richly flavored and the prime rib(i assume that’s what it was given the big bones) was absolutely excellent. I only saw that cart go by once though and it was when my colleague that took me here asked for it. Its also close to the event area where things like the carnival street parade are held.