This restaurant is right on Old Port, and it’s pretty nicely decorated and clean inside. I ordered the bouillabaisse, which is apparently a big deal in Marseille. It’s fish soup, and the one they served here had a lot of different kinds of fish, as well as potatoes and mussels. It’s also served with bread, cheese, raw garlic that was actually really good, and an orange sauce. It was quite delicious, and the bowl they serve it in was quite nice! I haven’t had bouillabaisse anywhere else, so I can’t comment on how authentic it is. But, it definitely tasted good and seemed to be cheaper than other places at € 25 a bowl.
Laura G.
Rating des Ortes: 4 Chantilly, Oise
J’y ai dégusté un plat du jour: une bavette à l’échalote accompagné de purée et de légumes sautés. Un vrai délice, tout fait maison. Avec une tarte au pomme en dessert, très bien aussi. En plus avec vu sur le vieux port. Par contre le service n’est pas chaleureux…