Absolutely delightful meal. From the moment we walked in the service was impeccable. I can not say enough about the food. We had the menu — and everything came out beautifully plated and delicious. The amuse bouche — a zucchini soup with bacon wrapped prunes and salmon ceviche — really special. And of course I can’t forget the desert before the desert — a chestnut mousse with what tasted like some kind of peach confit. Don’t skip the crème du chocolate or the mango, fig cobbler. If you find yourself in Nice, this is a must. Bonus — they are open on Sunday.