Maison Privat

Chocolate éclair had chocolate custard inside! Super Yummy surprise! Chocolate chip cookie was perfect! We’re going back for more treats

Tres magnifique!
We stayed at the First Hotel around the corner & stopped by here every morning. The pastries & baguettes were wonderful & sitting outside people watching was the most perfect way to start a day in Paris.

Great sandwiches, pizza and pastries. Service is great too. There is typically a line up but it moves fast.

Excellent pastries with simple seating area outside for taking in Paris.

One person on staff always seems to know English which is very helpful. Pastries were delicious and makes you want to come back for more. The chocolate éclair was divine! Closed on Wednesdays but I’ll wit until Thursday to get my fix again!

Better than average but nothing to go our of your way for. Reasonably priced, not a huge selection. Solid éclair that I think is better than (certainly a better deal) l’atelier de l’éclair.

Une boulangerie à tomber, ma préférée ! Toutes sortes de pains (sésame, céréales, cacao), des viennoiseries à n en plus finir (la viennoise au chocolat blanc), et des parts de pizza le week end idéales pour le brunch.
Ah oui et of course né pas oublier de tester le saint honoré !
Bref vous l aurez compris, y rentrer c est forcément succomber à tout !
L’accueil est parfois speed, il y a souvent du monde.
Et pour les habitants du quartier, la boulangerie est ouverte tout le dimanche.

Très correcte. Delightful baguette tradition, although occasionally the inside is a bit too soft and thus the tear of the bread not quite as satisfying. The baguette figue is so so tasty as a venue for ham and arugula. Great, convenient location if you’re walking from the 6. Haven’t tried the pizzas yet but they look positively scrumptious.

Over rated. Nothing special. Quiche lorraine was too salty. Cappuccino comes from an instant packet. Almond croissant was very soggy.

This place was one of the biggest shocks of my most recent trip to Paris. I was staying at the Ibis down the block, and this was literally the closest bakery to the hotel. We walked in and were thrilled to know that one of the workers knew a bit of English, so she was able to help us choose what we ordered. We got a plain croissant, a quiche lorraine, a chocolate croissant, and a tomato, walnut and a cheese [like 4 cheeses] tart. All of it was amazing. I’m not saying it just because it is a bakery in Paris. Even after trying about a dozen other bakeries I was reading about, this was still my favorite. The quiche was like butter; literally. It was the best I’ve had. The croissant was fresh off the tray and, by the time my teeth chewed from the top to bottom layer, it was paper thin, airy, and delicious. The cheese, walnut, tomato flat bread tart thingy I got was my favorite item. I had one every single morning, except for when they were closed on Boxing Day. They were even open on Christmas, which I found to be a miracle.
Awesome staff, delicious pastries, and great location. 5 stars, without a doubt.

Des baguettes délicieuses !
La Maison VA Privat est une chaine de boulangeries que vous pouvez retrouver un peu partout dans Paris. Alors en général quand on parle de «chaine» on se dit «Beurk, encore du pain congelé/​decongelé sans goût et tout sec à la fin de la journée» Détrompez-​vous !
Leurs baguettes sont délicieuses. Vraiment.
L’aspect exterieur est vraiment appétissant, la croute est dorée, la mie est dense, rien à redire. On rajoute une noix de beurre salé et c’est parfait !
Par contre le prix est pas mal plus élevé que dans les autres boulangeries avec la baguette à 1 € 10… La prix à payer pour déguster sont St nectaire avec du pain digne de ce nom.

Bonne boulangerie mais un peu plus cher que la moyenne.
Leurs pâtisseries sont plutôt bonnes (souvenir d’une très bonne tarte citron)

Ces 5 étoiles vont exclusivement à leur pain au cacao (nan ce n’est pas un pain au chocolat) acheté à plusieurs reprises et qui est une vraie tuerie !!
Courrez-​y l’acheter, faites-​le découvrir à vos amis, franchement c’est trop bon, c’est original et bien moins calorique qu’une classique viennoiserie ou brioche.
J’en suis fan !
Je n’ai jamais rien goûté d’autre chez Privat, même si c’est alléchant et que les employés sont aimables.

This little boulangerie-​pâtisserie in front of our apartment is my favorite.
We get our croissants there in the morning; sandwiches, for lunch; little pâtisseries and desserts, for… well, any time of day (!); and baguette for our afterwork snacking with some cheese and pâtés.
I recommend the financiers (red berries, pistacchio, as well as chocolate chips) and the chicken sandwich (they rarely make it; if you happen to pass by Privat for lunch and you see the chicken baguette, GRAB IT PRONTO!). The baguettes and croissants, of course, are delicious.
This little boutique has friendly staff and a very modern décor. Two of the shop’s 4 walls are made of old dark wood (the other 2 are the façade windows) which gives it extra warmth and homey feel.
They also get extra points for their awesome branding and packaging.
J’aime ! :-)