Quaint looking restaurant with an upstairs and a downstairs. Their menu is not as big as the other creperies I have been to in Suresnes but their food is good, and their service is great, even though they only seem to have one server during lunch hours. We sat upstairs and had their set lunch(formule a midi) for 11 Euros that includes a savoury crêpe(four selections to choose from), a cider, and a dessert crêpe(a couple of them to choose from as well. My crêpe came wrapped with a raw egg in the centre, so my coworker told them to cook it more as I don’t eat raw eggs. It was okay. I prefer Ma Petite Ile.