So I don’t know much about French cuisine, but I had a great dinner here. We came in the evening, and it was pretty relaxed and cozy. The menu came only in French, but it wasn’t too hard to figure out what it said, and our server spoke English. The menu had a good mix of meat and seafood main courses, though I can’t remember any specifics at the moment. Because I wasn’t too hungry, I would just order a salad. It turns out, however, that the salad was much more than I had anticipated: it had a crunchy lettuce(I think), smoked duck, green beans, onions, figs, and fois gras, with a fruity vinaigrette. Whereas most restaurant salads I know have mainly filled the the plate with greens, this salad was all about the other aspects. Delicious.