Being organic simply means it can sell normal tasting things at an inflated price. The menu is very mixed — always a bad sign — featuring everything from fish and chips to pizzas and curries. Everything very standard and a with a so-so flavour to match. The portion sizes were good and the location is very convenient. I should also mention that it is actually one of only about 3 restaurants in Cork so if you don’t want to pay for Augustine’s and need more than an O’Briens sandwich then this is your place.