Zupa

This stand in the Epicurean seems to have changed hands more often than most. I remember it being French, I think, then Irish and now it’s, well, I don’t know exactly …
They call it a ‘Food Bar’ but the food doesn’t come in pint glasses or anything (bags that btw) and I can’t discern an exact ethnicity for it. It could be Irish now that I think of it but I just don’t know.
I ate here on the first weekend the place opened a few months ago. I had a good staple carvery chicken lunch. It was good but nothing to write home about unfortunately.
The staff are as friendly as it gets though and are determined to become a permanent fixture in the Epicurean.