Cafe Hans

The food, the service, the atmosphere. I couldn’t have asked for anything more. This meal has inspired me to write a review while still at the table!
I ordered the steak, my wife ordered the Coronation Chicken. What we got was so much more than we expected.
The steak had onions sautéed in red wine over it. It was stacked upon baby steamed broccoli and green beans with fries and a grilled tomato on the side.
The chicken was an open faced sandwich with a slight curry flavor, either from the seasoning on the chicken or the béarnaise sauce drizzled over it. I couldn’t tell which. Then there was a salad of fresh greens heaped on top of the whole thing.
I was so impressed with the service and so much more impressed with the presentation and the flavor of the food! I don’t know who is working behind the scenes, but that person is magic!
I would highly recommend this place to anyone who happens to be in the area. When I come back to Ireland I will be back here!!!

Stopped by for lunch after visiting Rock of Cashel. Had the wild mushroom pasta and squash soup. Excellent food and service! They even asked if we wanted to move to a window table, after another guest left. Excellent restaurant, would highly recommend!

I second what Nollaig said. This is one of the best lunches we had on our trip to Ireland. Obviously we went to visit the Rock of Cashel, and then came here for lunch after. We had to wait about 5 – 10 minutes for a table. The staff was very friendly. It’s a small bistro. The menu seemed very fancy, but the food was delicious. I had a nice hunk of cod that was on top of steamed broccoli and a potato/​chorizo mixture that was to-​die-​for. Abby had a seafood salad (crab, shrimp, lobster, salmon, mixed with mayo, and guacamole, etc. on top of brown bread). She loved hers, and I loved mine. The deserts looked great, but we didn’t try them.
I can’t recommend this place highly enough. The brown bread was delicious!

Simply one of the best lunch places I have ever been to. If you are around the lovely town of Cashel to visit the rock of Cashel or just passing through en route to Cork, it is well worth the stop, but be sure to get there soon after 12 as it’s a very busy spot, especially at weekend or over the summer. Their salads are delicious. I has a creamed smoked salmon pasta dish, which was flavoured and presented so nicely. They do a crusted white fish on crushed baby potatoes with chorizo, which is amazing. The little café is small and quirky and the staff are friendly and warm. They offer a 2 course lunch at a very reasonable price, for such good quality produce.

Excellent as always, the full tables here tell it’s own story consistant high quality lunch fare. prices may be a Euro or two more than average but fir what’s on offer is a bargain!