Damm-atrà

Delicious, large cottoletta milanese — their specialty. I chose to get the thick one. Great flavor, although a few parts were on the dry side. We also got a huge board of delicious fried foods to start. Unfortunately I can’t remember everything we got since it was a couple months ago but I remember enjoying everything.
Come hungry, enjoy the wonderful atmosphere and food, then walk around the Navigli neighborhood while you digest the huge meal.

After so many years
Traveling to Italy, I finally experienced a traditional and typical Milanese meal… with the locals! Located in the Navigli neighborhood, we walked along the canals for about a hour in the freezing cold and worked up and appetite. This isn’t one of those places along the canal with employees inviting you in for «happy hour» or aperitivo. As soon as you step foot inside this place, you’ll feel cozy and welcome. We drank the house wine, shared an antipasto Misto (mixed appetizer plate of traditional Milanese items– fried bread, potato skins, pickled nerves… Totally strange item but worth a try, Salumi and cheese. The appetizer alone was a feast! For dinner, the Milanesa was a must! I ordered it extra thin with a side of mashed potatoes. Take note– the portions are enormous! I barely ate half. My man ordered the risotto Damm-​atra. (Saffron risotto served with a sausage and bean stew) both dishes were awesome. Super rustic and totally traditional. The service as friendly, the atmosphere is humble and the food delicious. Anyone looking for an adventure outside the high trafficked Duomo area Will enjoy this spot.

Byin ristorante milanese sui Navigli! Cotoletta spessa un dito di vitello cotta nel burro: OTTIMA!