Enrico Rizzi Attimi

Dont really like this ice cream place, unfriendly service, the taste of different flavours was not really intense, they all had a strange basic taste, that reminds me of unbacked dough of a cake, really weird!
u can find much better ice cream in this area!

Opened on Wednesday 21^st of July, 2010.
Waiting for the opening, I knew already that Attimi di Gusto would have reached in a short while the top position in the rating, at least in my personal one.
Why? Because I know the owner, Enrico, and his love for quality, for taste and style, and his aim to perfection.
His ice creams, also provided to a limited selection of restaurants in town, that’s why I could taste them also before, are wonderfully made, with the best natural ingredients: go for one of the more common ones (Chocolate, Coffee, Lemon, Hazelnuts) or the more creative (Black Sesame, Pine seed, «Savory» Cream), and in any case you’ll be involved in a full experience of flavors.
And, you’ll quickly learn that the next time you’ll go there, you will find new ones, and also the current ones will be probably also even better, as it’s always a continuous flow of improvements, looking for perfection.
In addition to Ice cream, of course the must in this hot summer season, you will find confectionery delicious choices, such as mono dose desserts and macarons, and a selection of other products, such as chocolates, torrone, beers and sweet wines, always chosen with the idea of offering something special.
A visit is mandatory, and you’ll come back soon (maybe, 10 minutes later, for a second go…).