Convenient to train station or markets. Involtini de peperoni(cheese/ham stuffed peppers)(2E) was great and so was pasta potate e provala(8E). Pranzo added up tp 20E with table charge, servizio and café. Elegant restaurant in a not so elegant part of town. Seafood and dolce seemed to be popular with regular customers so I might try those next time.
Volker I.
Rating des Ortes: 5 Neapel, Italien
Unser Hotel war in der Nähe des Bahnhofs. Da lag ein Besuch auf der Hand. Zugegeben, die Umgebung ist nicht so prickelnd, aber das Restaurant ist super. Wir hatten antipasti mimi als Vorspeise. Danach Pasta al forno, saltimbocca und das entrecôte. Als Nachspeise Ricotta mit Tomatenmarmelade, gelati Di Limone. Alles sehr sehr lecker. Mit einer Flasche Weißwein von planeta und Espresso lagen wir bei 120 €.
Rich C.
Rating des Ortes: 4 Carlsbad, CA
When I was stationed here in 1999 I would go ALL the time so I wanted to stop in during my short layover in Naples. Quick review: It was dead inside. I also chose to eat around 7:30 on a Monday… when I left around 9:30 it was packed. Buffalo mozzarella — still the best I have ever had in my life and I have eaten all over Italy. Pasta Forno– I was basically drooling when it was brought out. It didn’t disappoint. Service was not what it used to be and the menu seems way smaller than I recall it being. People think Piazza Garibaldi is a sketchy part of town. Just do you what you do in any major city– be a little more vigilant. I would not say its dangerous at all. Naples is just a very“in your face” city.
Lee S.
Rating des Ortes: 2 San Jose, CA
Exuberant cover charge. 25% of our meal. Food was descent. The items we ordered totaled $ 33, but the total was $ 42 euros. There were $ 4.2 cover charge plus another $ 4.3 service charge. This amounts to 25% more than what we expected. Now we understand why this restaurant was marked as expensive. We wasn’t sure if the surcharges were listed on the menu though. Service was very fast and efficient. I ordered octopus in tomato. There were 4 octopus. Three were fresh and yummy. One was not as fresh. It tasted fishy and meat is not as chewy.
Lucile M.
Rating des Ortes: 5 Liège, Belgique
Endroit chaleureux et authentique. Cuisine très savoureuse. Je recommande les pâtes aux vongoles et aux calamars
Mark M.
Rating des Ortes: 4 Mount Juliet, TN
25 euro two courses and small bottle of white wine. Very good food and waiter spoke some English. Will go here again. Sea food salad was very fresh and very good, I also had Pasta fagioli, and as I am getting use to the way Italians cook, this pasta seamed a little over cooked. But as I said before I will eat here again.