I stumbled upon this lovely little eating area at the end of the markets, they had a decent menu of slow food options but I went with the prosciutto crudo di parma(parma ham with buffalo mozzarella) and it was amazing! I found the prices were a bit high but for the location and the quality of the ham and mozzarella it was worth the € 12.50 for a platter and a bottle of mineral water. As other people have pointed out you can head inside and order the same meat/cheese from the counter cheaper but I was happy to sit down, relax and enjoy the market atmosphere.
Johnny C.
Rating des Ortes: 4 Wilmington, DE
Tasty, but at 15 euros per cheese board I’d rather get 3 giant sandwiches from the guy next door. If you want to eat here, go up to the counter and order the meats/cheeses that you want by the slice… cheaper and more authentic that way.
Andy F.
Rating des Ortes: 5 Chinatown, San Francisco, Vereinigte Staaten
Am Anfang des Wochenmarkts, hinter ihrem eigenen großen Stand verbirgt sich dieses Kleinod der Slow Food Bewegung mit sizilianischen Leckereien aller Couleur! Man sitzt draußen, aber auch innen gibt’s ein paar Plätze zwischen Salami, Crudo und sizilianischem Käse und Wein!