Sichuan Douhua Tokyo in Chiyoda, 東京都

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Telefon:	+81 3-3211-4000
Webseite:	www.sichuandouhua-tokyo.com
Adresse:	丸の内1-5-1 新丸の内ビルディング6F, Chiyoda, 東京都, 〒100-0005 東京駅, 二重橋前駅
Umliegende Haltestellen öffentlicher Verkehrsmittel	200 m東京駅丸の内北口 250 m東京 (Tokyo) 260 m東京駅南口
Kategorien:	Izakaya Chinesisches Restaurant

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Heute

Heute	11:00 – 15:00 17:00 – 22:00 Jetzt geschlossen
Ortszeit (Chiyoda)	01:31 Samstag, 19. Juli 2025

Geschäftszeiten

Montag	11:00 – 15:00 17:00 – 23:00
Dienstag	11:00 – 15:00 17:00 – 23:00
Mittwoch	11:00 – 15:00 17:00 – 23:00
Donnerstag	11:00 – 15:00 17:00 – 23:00
Freitag	11:00 – 15:00 17:00 – 23:00
Samstag	11:00 – 15:00 17:00 – 22:00
Sonntag	11:00 – 15:00 17:00 – 22:00

Umgebung

In der Nähe dieses Ortes:

Molton Brown Shin Marunouchi Building

丸の内1-5-1 新丸の内ビルディング 3F

Rigoletto Wine & Bar

丸の内1-5-1 新丸の内ビルディング7F

Starbucks Shin-Marunouchi Building

丸の内1-5-1 新丸の内ビルディングB1

Levante

丸の内3-5-1 東京国際フォーラム地上広場 Aブロック2F

Delizioso Firenze

丸の内1-5-1 新丸の内ビルディング5F

Jiyugaoka Grill

丸の内1-5-1 新丸の内ビルディング7F

1 Bewertung zu Sichuan Douhua Tokyo

Keine Registrierung erforderlich

Matthew S.

Rating des Ortes: 5
Tokyo, Japan

Awesome Sichuan meal on the sixth floor of the Shin Marunouchi Building.
Ordered a la carte with a group of colleagues following the direction of the restaurant staff member that took the order: spicy, not spicy, spicy, not spicy,…
The tea was a very interesting mix of goji, walnut, blossoms, etc. with a nice fruity taste.
The first spicy chicken dish was definitely spicy. Awesome punch from the Sichuan peppercorns that I so love. It was a bit salty.
The jelly fish was cooked perfectly with a nice crunch.
The rolled pork appetizer had a nice mild spiciness offset against the cucumber that it entombed.
The stir fried shrimp and vegetable dish was quite fresh and tasted wonderful. Not over seasoned.
We tried a round of the Sichuan style shabu-shabu which is cooked by the staff on a nearby table. I was surprised that it resulted in beef that was cooked perfectly and was infused with a notable spicy flavoring. Very interesting and highly recommended.
The ma po tofu has a nice spicy with hint of sweet flavor. Not too oily. The ratio of meat to tofu was perfect for this spiciness.
The Xiao long bao were an average entry. Not of the soupy variety, they were nonetheless tasty and the wrappers were cooked well. But honestly nothing too memorable.
The tan tan men was not too spicy yet packed a punch. Noodles were cooked perfectly. Peanuty flavor was not overwhelming. Great dish.
The gyoza were a nice crisp addition to the meal. And the dofu fa dessert was the perfect closure to the meal.
Highly recommend this restaurant and I’ll be happy to return.

Sichuan Douhua Tokyo

Chiyoda, Japan