Albion

On our (my husband’s and my) driving way, we found a nice restaurant on the first floor of a luxurious and novel-​shaped apartment building. It looked like a Spanish or Italian apartment. Very exotic! So we decided to have lunch here. It provided Western dishes, such as beef stew, hamburger, and so on. My husband ordered recommendable lunch and I ladies’ lunch (of course men can order it.). Recommendable lunch included an hors d’œuvre, soup, today’s dish, salad, bread or rice, dessert, and coffee or tea at 2500 yen. And ladies’ lunch included soup, today’s dish, salad, bread or rice, dessert, and coffee or tea at 1200 yen. I was very glad to have lunch around 1000 yen or so, even if that day is holiday. The hors d’œuvre he ordered was beautifully arranged on the plate. It looked nice. The corn potage soup was also tastier. Today’s lunch can be chose between two menus, one for fish, the other for meat. He chose fish and I meat. The fish he chose was sea bream seasoned with balsamico or red wine? I think usually fish, especially white fish is seasoned with white wine. It matched red wine, too. It tasted good! The meat I ordered was baked beef. The staff member hastily brought me the half-​baked beef on a scorching pan plate. So I also quickly baked the beef on the hot iron pan. Both of them were very nice. We were satisfied to our hearts content.
A dessert was also excellent. A small piece of pear tarts, a caramel moose and ice cream. The year when this restaurant opened was written on the paper chopstick case. It was 1970. It has been on business for more than 40 years. I agree that this restaurant produces special taste. The restaurant looked like being loved by inhabitants around here. There were a lot of customers, as if they were like dwellers nearby.
If you want orthodox taste, I will recommend you to come here.