Being Hong Kong –born I am very picky with chinese food, it’s only naturally really but when I crave for a little taste of Hong Kong, I would come here. For what they serve here(wonton noodles, charsiu rice, small dim sum dishes), it’s a little pricey and I can’t say this place represents Hong Kong, however, it will do when I’m dying for some congee. Yes, when I come, I would usually order myself a simple bowl of congee, a small plate of steamed pork and maybe the pork dumplings. Maybe also come for the wonton noodles, spring rolls and their siu mais as well. It’s a dainty little place to hang out for a nice beer and a nibble if you are around the Mishuku area.