Allô! Mon Coco

Not sure why this place is so popular! Been hearing about this place from my co-​workers! Food is ok and the price a bit high so nothing very special that would want to make me come back!

Favorite place to eat brunch with my best friend, the staff are really nice, there service are nice

Not worth it for the price and service I ordered something with my girlfriend last summer and paid 38+ tips wouldn’t recommended for anybody!

For those who like breakfast it’s ok.
It’s a place for family and friends but not for meeting with your boss or employe.
The style is like a retro and clean but when it’s full it’s to noise.
About the food, they make big plate and everything but nothing with special taste to much commercial.
The price is to much for what the food taste. They ask for the muslin if they eat or not porc because they put bacon in the patato they surved. I didn’t like but maybe other will it’s my opinion, bon appetit!

Je suis arrivée vers 10h et j’ai attendu 10 minutes.
Les portions sont généreuses et il y a plusieurs mets qui sortent de l’ordinaire. C’était délicieux ! J’ai pris une omelette portobello et proscuitto et c’était vraiment bon ! Ma sœur a pris le Good morning et il y avait beaucoup de fruits, frais et bien mûrs !:) il semble y avoir beaucoup d’attente de 11h à 12h-​12h30 par contre. Le service était bien.

Just like how they describe themselves — Allo Mon Coco puts a modern twist on breakfast. Beautiful restaurant, well lit, presenting stylish décor and color combinations along with delicious food.
Came here on a Sunday morning, it was packed, line was out the door and wait time was around 20 mins to have two people seated. Knowing how busy it gets, they did a great job hiring a magician that entertained customers in line. I didn’t even notice I was waiting.
I ordered their «Sunshine» dish which consists of 2 eggs, bacon, baked beans, pancake filled with fruit and English cream, potatoes, toast & coffee — all that for 11.95 $
A classic choice that feels complete. I’ve never had English cream in my pancakes before, felt like I was eating a desert since it was so weighed down but I loved the texture and mix of sweetness and salt with my meal. The potatoes are unique compared to other breakfast places I’ve been to, they’re mashed seasoned hashbrowns.
Also loved the strawberry milkshake which was rich and frothy, didn’t help me from feeling full so fast though!
If you’re visiting Dix 30, must come here, it’s the best business in the Square.

Hawaiian Benedictines are to die for. The morning combo with brioche is pretty amazing too. Definitely vastly superior to similar chains, but with the same prices. You can tell they ensure all their fruit is perfectly ripe, tasty and sweet.