Siam

We are not in Thailand to have the best thai food but this restaurant offers very tasty entrees and main dishes, their mango and papaya salads are very good very well spiced and their main curry dishes with coconut sauce are really good, a place to try, I just loved this modern place in quartier dix30 and will sure come back !

Modern thai place. I had a great experience with family here. Ordered shrimp in puff pastry (more like phyllo or wanton wrapped) this was the least of our favorite. Had 4 entrees to share, duck in curry, beef in curry, padthai and crispy chicken. Duck in curry had lychee and pineapple was on the seeet savory side, duck was like the chinese toast duck. Beef was moist and tender, curry sayce with it was amazing. Padthai was on the sweeter side was really good. Crispy chicken was a mountain of chicken. Cant say more. Unlimited jasmine rice by the way. And they had a sick rooftop patio!

Over priced restaurant compare the food quality.
Food is not authentic.
You pay for Embience.
Want to enjoy terrace, ok.
If you are hungry, don’t go. LOL.

Generally its a overpriced Thai restaurant. The only good thing about this Thai restaurant is the décor. It’s nice and romantic. However, I was pretty disappointed about the food here. The Tom yum soup is way too different from it supposed to be tasted like. In addition, I paid $ 10 just for a tiny bowl of soup. I had crispy chicken which tasted like dry version of general Tao. Red curry duck was ok. But… Can u imagine a fancy Thai restaurant doesn’t have Thai tea… The spring rolls are way too expensive. I can have like 20 spring rolls in Chinatown for the same price and taste. Anyway, it’s a great place to sit, talk and have some drinks, but definitely not a ideal place to enjoy real Thai food.

Great décor, very cozy restaurant, nice staff and good location for those who live around Brossard. I had Yellow Curry. It wasn’t the best I have ever had, but I liked it. Usually I have Yellow curry with coconut milk, so I missed the taste of coconut. But this is a very personal opinion. :)
My husband had padseew and he liked a lot.
Restaurant is very pricey for the quality of the food.

Great looking restaurant the serviceis also great. Their Cari is really good so is their Pad Sew, the crispy chicken was disapointing. Their wine list is a bit on the expensive side and i suggest you share your food because portions are quite big. In all nice restaurant, great service, food is good not great and prices a bite expensive.

Yes, the food is pricey!
Yes the drinks are pricey!
Yes this place may not be Authentic Thai!
But this place is hands down the best Thai restaurant I’ve ever been to. Siam has a cool, modern and contemporary ambiance that adds a really nice vibe to your dining experience.
The service was great. A lot of the restaurants we went to in Montréal didn’t have good service, but this restaurant’s service was probably the best service we had in Montréal. We didn’t have to flag down anyone for water. The waiter was very helpful and answered all our questions.
We went here with four friends and we all decided to start off by sharing appetizers. So we started off with the Degustation platter, which includes Spring Rolls, Chicken Satay, Duck Wontons, Imperial Rolls, and Wrapped Shrimps ($ 35). All of the food in the degustation platter were good, but the Duck Wontons were my favorite. I just wished I would’ve had more, but then again its great I didn’t because I wouldn’t have room for our entrees.
For our entrée we ordered 1 order of Chef Panithit’s Crispy Chicken ($ 24) (Battered, fried chicken, chili paste and garlic) and 2 orders of Roasted Duck in Red Curry ($ 25 each) (Roasted duck, cherry tomatoes, Thai eggplants, lychees, pineapples, red curry, kaffir lime leaves and basil.) The Crispy chicken was amazing. I will never go to KFC again! It was perfectly crispy and extremely flavorful. The red curry roasted duck was perfect. It was extremely flavorful and had a nice kick to it. The portions size were reasonable and we all left full and happy. We couldn’t even finish all our food. We had to take some food to go.
The next time i’m in Montréal, I will definitely go back to this place. I’m so glad that my friends took us here, otherwise we wouldn’t have ever known to go based on the Unilocal reviews. I’m shocked that i’m the only one on Unilocal who gave this place a 5 star review. Please listen to me and check this place out. You will not be disappointed!

Great dinner and great signature cocktails!
Rather expensive however, not a place I would go back frequently for that only reason.

I agree with most reviews here, very cool décor and contemporary ambiance, it is not like most Asian restaurants. I guess they are trying to make the menu trendy, the food does not really feel very authentic, I mean I don’t think you will get served pumpkin soup in Thailand. This means that you are once again basically having Asian cuisine adapted for North Americans, that being said I though it was good but pricey for what you get. I wouldn’t mind going back but will not go out of my way for it

Siam has a rich décor which envelops you as soon as you step in. It is an ideal setting to create memories and it would be complete if only the food was as memorable; while I believe Siam deserves its 5 stars for the atmosphere (music, décor and service), it would get a decent yet average 3 star rating from me in the food department. A polite and pleasant waiter served food which was overpriced and, unfortunately, a bit heavy on the stomach. Nonetheless, my fiancé and a friend, with whom I shared the only 3 available vegetarian dishes available, had a good time, and so did I! If you have some space left at the end of your meal, I recommend the chocolate cake with coco ice cream; good enough for me to concede and round up the rating to 4 stars.

Food is good, loved the curry. The décor is great. The place is super busy, so service is a little slow. Make sure you reserve. Prices are a bit high, but seems to be a standard in dix30.

Très agréable! L’endroit est bien décorer et la terrasse est magnifique.

The ambiance is great and it’s really nice for the eye. But for the food and the pay you price not so nice. The wine is expensive and the only bottle that was 30 $ was disgusting. You really should share your plates cause the waiter didn’t tell us and we had way to much. The ginger chicken was good but not for the price and the chicken of the chef is just panned i didn’t even find the chicken. Also the salad doesn’t included lettuce and is way to much spicy. My friend returned her plate cause it wasn’t good an she got something else to eat when all our plates were gone. The service wasn’t that good also. The presentation of the mediocure food was unbelievable though.
Really just a trendy place where you go to look around but not to enjoy the food. It would of been better and cheaper a little Thai restaurant for lunch.

Great food and service. Love the Zen décor. Can not wait for the terrase to open.

With its darkly draped interior and golden mood lighting, moody, sexy, contemporary, and «Zen-​like» is how I’d describe the vibe of this restaurant. The atmosphere is modern yet warm and would be perfect to impress a new date, ignite the passion with your current mate (it can get a little loud, though), go for a night out on the town with some friends, or catch up with the girls (which was my case).
The service was professional and courteous. We were informed that the menu is conducive to sharing, so my friend and I ordered the chicken satay and shrimp wrapped in pastry to start. The presentation was very appealing; the appetizers came out on «lollipop» style a wooden plank. The satay came with a creamy peanut sauce and the shrimp came in a sweet and spicy one. Both plates came accompanied with sweet and spicy cucumbers and onions, which was as great as a palate cleanser as it was a refreshing mini side-​salad (for us, we’re small girls!). My only complaint with these dishes were that they were room temperature, and that the shrimp were skewered in such a way that made them a little awkward for dipping.
For mains, we ordered the red curry and rad na (beef and noodles with broccoli), and both came with an order of rice. The red curry had crisp slivers of red pepper, green beans, chicken, and eggplant, and swam in a rich broth of red curry and coconut milk. It was an instant winner with my girl friend. Although the menu indicated «2 chillies,» it really wasn’t very spicy at all. Given that my friend doesn’t like heat, it was fine for the two of us, but I recommend asking for a spicier dish if you like it hot. As for the rad na, this was my favourite, perhaps because I rarely order dishes that are sweeter rather than spicy. I’d recommend it, however, my other complaint was that we were not given serving spoons/​forks, and had to ask for knives as well.
I’d like to comment on the drink menu and their desserts, but we were simply too stuffed to have any, and ended up packing two «to-​go» bags at the end of the night (props for good portion sizes). The night out ended up costing us 70 dollars (without tip, drinks, or dessert), so the place is a little steeper in prices than a regular night out.
I would definitely recommend this place again, and look forward to my next visit!