Suzette Brittany Bistro

I have been to Suzette twice for dinner and both times were excellent. The atmosphere is quaint and intimate. The food is very good. On my latest visit I was served by Barbara, who provided outstanding service. I would highly recommend Suzette.

Great experience. Excellent service and food. I had the Paysanne galette and the Kir Breton. Also got fries. Finished off with the Bretonne crêpe for dessert. The dessert crêpe was amazing — I highly recommend the caramel and butter. I ate it in maybe 2 seconds it was so good.
The food is a bit pricey, but i think the quality of the food is worth it. I recommend asking the servers for their recommendations as well. Bön appetit!

Suzette, oh Suzette … Je t’aime. I have been to Suzette multiple times, I have tried their fabulous burger, the various Galette’s, and the Crêpes … even the side salad is nice and crisp.
Their house cider is nice and dry.
The service is always good, and welcoming.
I will go back Suzette, again, and again.

Amazing restaurant! Went for dinner Friday night. It was quite busy so we were grateful to have reservations. The food and drinks were all to die for! (Hoping I get the names right of what we ordered…) Had the French 75 cocktail. It was a very refreshing mix of gin and sparkling wine. We shared the salmon salad, I had a delicious crêpe with mushrooms and potatoes. Then for dessert we shared the crêpe that came with Carmelized apples and ice cream. The staff was very friendly and helpful with the menu. Can’t wait to go again!

Probably one of the most delightful french inspired restaurants in the city. The food is amazing, the wine is absolutely lovely and they have a lot from France and the restaurant itself is small but always bustling! It can get a little hot, especially on a warm summers day. The service was great and the lovely ladies that took me here as part of my bridal shenanigans enjoyed all the food put in front of us. If you want French food this is where you need to come, they have everything rom galettes to the fine rosé from the Provence region. This place is a must, you will fill like you are back in France!

This food here is lit like they burgers got no bacon by God they got some
Crazy good shrooms on dat

Visited for my second time for lunch in a matter of months because it’s just that good. My mom used to make us crepes as kids and I have carried on that tradition with my own family. They are one of my favourite things.
I love the feel of this place. It’s small, quaint and very reminiscent of a café in Paris. It is also however very squishy and this is not always fun trying to get through the tables without bonking someone on the head. This is however not a deterrent to coming.
So far I have tried 2 Galettes: the Norvégienne and Paysanne. Both equally delicious. During our last visit the group of friends I was with shared a holiday cider as well. The service is always good but sometimes can be a little slow depending on how busy the bistro is.
This is the perfect place for both a lunch date or dinner date. Looking forward to trying something new on the menu next time.

Calgary’s best for moules frites, galettes and crepes. Even the most refined palettes will enjoy the casual French offering at this beautifully appointed restaurant.

Went here for the first time for lunch and was extremely impressed. A quant little restaurant in mission– we were greeted by a French waiter who has substantial knowledge of the menu and expressed a lot of enthusiasm about the product. You don’t see a lot of this in the service industry anymore, so it was a pleasant surprise!
The menu is predominately crepes, both sweet and savoury, both of which I tried! First the fermiere, was filled with spinach and goat cheese with a tasty tomato compote on top. Dessert was delicious with caramel glaze on top.
I recommend eating a savoury crêpe to yourself and sharing a dessert crêpe!

Finally a legit crêpe place in YYC :)
Tried the Complète and the Paysanne for our meals at lunch. The Complète was on the milder side flavour-​wise but I really enjoyed the egg inside the crêpe. The Paysanne was really good too with the bacon adding lots of flavour. We found that the Paysanne was a lot crispier (crunchier?) in texture and I’m not sure if this is because it was overcooked compared to the other one and/​or if because the other one has an egg in it which makes it more moist and less crispy. Either way, we enjoyed both.
The «greens» that come on the side of the Galettes are dinky little greens that don’t even count as a salad, more like decoration, just a heads up. The crepes are more than enough to fill you up though so I didn’t mind.
The dessert crêpe was great too — we tried the Normande with caramelized apples and vanilla ice cream (from Village!). Perfect for sharing.
Our server was extremely knowledgable and friendly! Nice service and atmosphere. I liked that they had the windows wide open :) Would be really nice on a sunny warm day out.
Saw that they have other dishes here like pasta and salads — I’ll have to go back to try sometimes. But if you’re looking for a great crêpe, definitely check this place out.

What is not to like about this sweet and rustic bistro of pure deliciousness? The ambience and friendly staff is down to earth and unpretentiously attentive. After a long hard week of guts and glory brainwork, this place is my little haven of sanity and TLC, reviving me dish after delightful dish with perfectly seasoned and simply sophisticated French favorites… each giving me back a piece after piece of my spirit and adventurousness that got overwhelmed with the tyrannical demands of the unwieldy. Must return, must refresh, must get back to more of this yummy über delicious homemade Nutella crêpe and Suzette tagliatelle drenched in bacon and Crème the staff gave me a baguette to soak it all in… and washed down with the perfect petite French martini that makes the weekend seem like it already began the minute my tush hit the cush by the bar of Suzette Bistro years ago…

Great place for lunch. I love the Languedoc rosé and the ambience is wonderful! It’s walking distance from my home, which makes it easier. Very busy at lunch and dinner, reservations are therefore recommended. Lunch today «salmon au papillon» C’est merveilleux !

Checked out Suzette Brittany Bistro for the first time. First off, the ambiance is nice, very reminiscent of a French bistro. I ordered the Marocaine (lamb sausage, potato & mustard)…delicious. The buckwheat crêpe was light and fluffy and the savory filling was mouth watering!!! I’ve never been to France but I imagine a French crêpe to taste just like it! For dessert, my friend and I ordered the Gariguette (berries, strawberry jam & chantilly)…tasted like summer wrapped in a tasty crêpe! Our waiter was both attentive and friendly and especially helpful by pointing out his favorites as well as made great wine suggestions. The restaurant is small, and our table was only a foot away from other tables beside us, and I knocked my elbow a few times against the person next to me, but small price to pay for getting a last minute reservation. Will go again to try other things on the menu.

I’m a big fan of Cassis so I had to try Suzette Brittany. I find the ambience and service similar to Cassis. Friendly, professional and passionate servers. A pretty, airy room with lots of natural light.
For the food — I was all over the mussels. Unlike Cassis, SB offers mussels every day :-) Broth was delicious, so much that I spooned most of it in my belly. I enjoyed the homemade garlic aioli and ketchup.
My friend enjoyed her mushroom galette, which was served with a brightly dressed salad.
High quality ingredients, reasonable prices, and great service/​ambience. What’s not to love?

I’d heard a lot of good things about Suzette Bistro before going and I was worried that my expectations were too high and I would be disappointed. However, it was amazing.
The décor is charming, the staff is polite and attentive, the food is delicious, and the portions sizes are exactly right.
Highly recommend:
–smoked salmon and leek buckwheat galette
–goat’s cheese buckwheat galette
–any of their coffees
–salted butter and caramel crêpe — I could have eaten two of them on my own.
Can’t wait to go back and try more of their entrees.

Oh my word! This place is DELICIOUS! Came for lunch with a friend. Made a reservation and got a great table near the window. Though the place was busy we got our food quickly.
We both had the bacon, mushroom, and potato galette and it was out of this world delicious. The crêpe was made perfectly. If you don’t like rich French food this particular crêpe may not be for you. It had tons of bacon and was a decent size. Not light at all. It was perfect for what we wanted though. I will definitely have it again.
The person that sat us at our table was very friendly. The space is lovely. White with beautiful accents. This restaurant did an awesome job of creating a French bistro atmosphere. Our server was equally friendly. Answered all our questions about the menu and was very attentive.

Had my first visit today for brunch with a friend and we both loved it! Loved that they take reservations. Loved that the staff were all French so it really did feel like you were sitting in a French bistro. Loved that it took less than 10 minutes for our food to come out. The crepes were nice and light and weren’t overly filled which definitely made the crêpe the star of the show. Don’t leave without trying one of their sweet crepes, they are to die for! Can’t wait to go back and try other items on their menu.

So deliciously amazing and phenomenal. Suzette Bistro tastes just like France! My cousin and I came here for dinner a few weeks ago, and both of us loved it. We have each spent time in France, and this place brought us back to our favorite memories abroad. I had the galette complete for dinner, a Nutella crêpe for dessert, and the house white wine. Everything was superb. Our server was the kindest and most attentive ever, and offered great suggestions (not that you could go wrong with anything from the menu). The décor is cool, French but hip, not stuffy. Dinner was definitely amazing, but I’m looking forward to coming back and trying their brunch menu. Good change over from Bistro 2210 that used to occupy this space, definitely scaled up!

Had an early meal with a friend on the second night Suzette was open.
We were greeting by not one, not two, but three friendly ladies within three minutes of having been at our table. The offered us still or bubbly water and brought us some baguette with herbed butter.
Our main server suggested the galettes. The menu is small and focuses mainly on these buckwheat crepes (gluten free) that is a staple of the Brittany area of France where the chef is from. They come with different fillings, along with a small side salad.
We each throughly enjoyed our crepes. They were lightweight and generously stuffed with ingredients.
We had the French version of a dark and stormy. Our drinks were stiff but refreshing, and for dessert we shared.. . well another crêpe of course. It came with apples, Spanish brandy sauce and ice cream.
I could have had three of them myself, they were so simple but delicious. Not overly sweet either.
I’m looking forward to seeing what they will be serving for brunch in the future!

On a cold and humid spring morning my husband and I decided to try out the very new Suzette Bistro. We easily made a reservation on their website using PriorityTable and showed up an hour later, eager to relive our visit to the north-​western coast of France.
The interior of the bistro is bright and airy, with lovely café style chairs set nice and close together to mimic the cafés in France. There are small decorative reminders of the coastal Brittany region scattered throughout the space.
If you are looking for an extensive menu, you may be disappointed but if you are looking for a great selection of galettes and crêpes…well you are definitely in the right place!
I think Suzette Bistro is the only place in Calgary where you can find traditional galettes, the crispy, chewy buckwheat savoury ‘crêpes’. You can order them with a variety of fillings and yes, they are gluten free if you are into that sort of thing.
Other menu items include: Moules Frites, Steak Frites, the Suzette Hamburger, Fish of the day, and some pasta items including some delicious sounding mac n cheese au gratin.
Despite being only the second day open, service was very attentive, though our Chèvre starter order got lost somehow. We were offered a crêpe gratis, thus eliminating our final quandary of having to decide between a crêpe or one of their delicious sounding desserts. We then ordered the Normande because I’m a sucker for Calvados. It came with caramelized apple, flambée au Calvados & vanilla ice cream. Delicious! Then I became slightly jealous of the table next to us when I saw an île flottante float by… amazing! I can’t wait to visit Suzette Bistro again.
Note: They have a really cute French cocktail list and I am dying to try it out… yet another reason to visit.
Note: They free pour some of that wonderful Brittany cider… it can get pretty expensive at 8 $ per glass especially when they do not tell you the price and you absolutely adore it.