Satpinder let me know about this place, as he knows that I love a really good goat curry. Today I got to try the goat curry and it was excellent with lots of flavor. In my opinion a great curry and goat were made in heaven to be combined together for the most wonderful of all the curries. I must comment about how the meat was prepared, as there were no small bones or bone chips from the use of a meat clever in the cutting of the meat, which is why some people do not like eating goat meat. I also got some of their spicy marinated chicken like my wife likes to BBQ at home. It was also really flavor full. At $ 6 a pound for boneless, skinless chicken breast I thought it was also reasonably priced. Here is some of their prices: Beef Seekh Kabob $ 8.99 for 12 pieces, Tandoori Chicken is $ 9.99 for 8 pieces, Chicken Malai Tikka $ 10.99 for 12 pieces, Plain naan is a dollar for plain, $ 1.50 for garlic and butter. I did get the roti for a dollar and some garlic naan and it was excellent.