Headingley Grill

Great dinner experience. Fast service, good menu, and good prices. Homemade burger with all the fixings was good and the the fries were fresh. Onion rings were great as well.

The Headingley Grill serves up the best «liver and onions» in Winnipeg, although it is located on the outskirts of town. The regular portion is huge so my father-​in-​law and I order up the senior size. For under 10 bucks you get a slab of liver topped with a slice of bacon and grilled onions, mashed potatoes, a mix of broccoli, green beans and cauliflower, a slice of carrot and dill pickle. The liver and potatoes are covered in a mouth-​watering gravy. Wash it down with the beverage of your choice and you won’t even have room for dessert. Service, although not outstanding, is friendly and competent. If you’re one of those that turns up your nose at liver and onions try it here and be prepared to change your opinion. Yum!