Buffet Des Continents

As I entered through the back door, I had a cute doorman welcome me and open the door for me. He was very sweet and advised me I would have to wait 15minutes until I could be seated. I guess it was more like 30minutes. This place reminds me of a factory. People coming in and out stuffing themselves until you see kids barfing. Real gross I had to look away so many times.
People always bumping into you. It’s like their first time that they ever see food in their entire lives. The ambiance reminds me of one of the deadly sins in life «gluttony». People are just stuffing food down their throat in excess not so appealing to me. I would of thought this buffets had more class because a lot of my friends talk about the quality.
The line up is just absurd. I had to wait 30 minutes in a line where people are passing others with their annoying crying babies. They leave the carriages miles away from them and breast feed in front of everyone publicly. It was really not classy. I felt so degraded to be in an environment where people just have no class and don’t know how to behave properly in public.
After a long 30 minute wait, we finally were seated at Carolane’s table 29. She was the best waitress. Very sweet and enthusiastic. She didn’t show any signs of stress. I was surprised because I did count roughly how many seats this place holds and they can hold about 500 people at once but people go in and out all the time so they can easily double or even tripple that number of people in one night. Therefore, I was very impressed to see Carolane show no signs of stress! She was so awesome. She remembered what I ordered as a drink and asked me if I wanted another one.
The food: LOL! What can I say? An upper scale buffet. It doesn’t get any better. Food is surprisingly warm and fresh. I saw many waiters check the temperatures of the food frequently and kept changing new trays every 5−10minutes. It’s about quantity not quality but i did feel like the food prepared was alright. Their sushi was good but the rolls were Very small and thinly cut ! Lool i guess the kids are better off with less rolls or else they’ll stuff too many in and feel full and then not feel very good lmao.
You don’t understand how many kids there were on a Sunday at 6pm!!! It was like a children’s playground. I guess because they eat for free on Sunday’s lol
Overall, save your nerves, your time and your pride because you feel like a sardine packed with no sense of importance.

The holy grail of non-​sushi buffet, that ironically does serve sushi.
I read great things about this chain of buffets but the distance always scared me away.
I finally decided to take the plunge and (after a huge detour to avoid paying 2x$ 8.50 in bridge toll fees) we achieved our goal to overeat.
The food was mostly good, which means amazing for buffet food.
The selection was huge, mostly Italian, Chinese and Greek. I had two huge plates and finished them both.
The sushi in question amounts to three huge platters with generic rolls.
The standout for me was souvlaki and pasta made on the spot.
The dessert was better than most as well
We were very happy with our waitress Josée, who was very nice.
The restaurant deserves a special mention, huge ceilings mean the buffet smell is not as present, some might consider the mini Eiffel tower and other decorations as cheesy, but it did not bother me.
One weird thing I found was the bathroom on the second floor, odd to make hundreds of people go up and down the stairs, but it’s a very minor point.
The location itself is really far from Montréal, the other locations are even further, the drive during a heavy downpour was not fun.

I generally don’t eat at buffets unless I’m in Vegas, so I wasn’t expecting to love this place when I was invited to a dinner here… that being said…
This place gets full marks on Vegas style décor with its giant Eiffle tower gracing the front entrance. The rest of the décor was pretty cute too playing up the «international» décor.
They had a lot of food and there were different cuisines available — Chinese dishes, pasta, deep fried things, hotdogs, lots of veggies, seafood etc. None of the food was particularly impressive or authentic but it was all edible.
Dessert consisted of some jello and ice cream and fried dough balls which were pretty tasty when doused with chocolate syrup.

This buffet has so much variety of food from Italian food to American food! I love how they bake their pizzas right in front of us so that we know everything is fresh!
And waitress provided us a great and quick service!
Overall, great food for a buffet and great service!

Buffet will always be a buffet. Was not really impressed by the food, but at least it was ok and clean. There were some poutine available and everyone got excited about it (however it was pretty salty). The place is quite big, nicely decorated and our waitress provided a really great service. She always refilled our water, bring up tissues and was always around to pick up every single plates.

Mieux qu’un buffet chinois. Propre. Bien pour le type de buffet qu’il est. La nourriture est bien présenté, par contre très salée. Pas mon type de restaurant mais les enfants aiment y aller.

souper les fins de semaine bon mais extrement bruyant. Buffet dejeuner a eviter (je n y suis alle qu une seule fois au dejeuner).

Le service est très mauvais, il y a une limite de deux heures pour manger si on fait une réservation. De plus mensonge au téléphone, la réceptionniste raconte que la file sera très longue mais en arrivant il n’y en a pas. Aussi, elle raconte que le buffet sera fermé à 21h00 mais vers 8h30 plus rien né sort. Par contre, Beaucoup de plats à choisir qui sont très bon.

Simply delicious! So many foods to choose from, from Italian to Chinese to Greek and so much more. The deserts are very tasty too. Being as it is located in Quebec, you will find culinary staples such as poutine and the delicious pudding chaumeur!
If you are not a fan of crowds, I would avoid this place, as it can be quite busy. Thankfully the tables are far enough apart that people don’t get squished together. The buffet serving centres are a touch on the crowded side, however. Not a quiet dining experience, especially on a Saturday night, as lots of kids come out with their families. Also, while this is not necessarily a bad thing, the dining area is a bit dark.

I am not a person for Buffets unless I am in Vegas but I was totally blown away f=by this place!!! First of all just the deco of the place was one big investment as the had it all in there including the Eiffel Tower, Greek wind mill, part of china and italy.
Then there was the food and since I am careful what I am eating they actually had lots to offer. plenty of veggies, 7 different types of pizza. A complete turkey which I had but they had roasts of all types. Which I was told are slow cooked over night.
Chinese food was good esp. the spring rolls which I have a friend who makes and these were exactly like his.
The owner gave me a complete tour of the place which seats 800+ yes 800. He told me saturday nite he is full. They even had private rooms for conference or weddings etc… Out door on the roof for the summer. Mind blowing. Everything is cook in house.
I will be back.