Moxie’s Grill & Bar

In town for business and ordered the chicken siracha sandwich. It was super delicious and very tender. Would defiantly order again. The fries however were under cooked and not edible. The sandwich again would make me come back for sure.

We had a fairly large group for dinner. Our server was confused when one of my colleagues ordered his drink «up» — a fairly common bar term I think. Two attempts later he switched to beer. My drink order was also messed up — received a sauvignon blanc instead of a cabernet sauvignon. Overall decent food marred by subpar service on a slow Monday night.

It’s a great environment to have a drink and a chat with friends but it’s pretty dead if you are looking to socialize. As for the food it’s okay and the drinks they are a bit cheap with the amount of alcohol but I actually prefer that.
If you’re looking for a low key place to chat with friends and have a little drink this is perfect. But if your looking to party, socialize, or have a stiff drink I’d suggest going else where.

Came here on Valentines day, thought it would take forever to be seated cause we made the mistake of not making reservations. Fortunately the wait was only half an hour and I was very happy about it. It has similar atmosphere to all of the other mid tier fancy restaurants. I have been here a few times and was satisfied each time. The most recent time I came here I had their half rack ribs ans it came with potatoes. The flavour was great, they used a sweet version of barbecue sauce which was quite special. Although the portions was not that great for the price compared to other restaurants.
Drinks wise I am a fan of their white sangria. They also have a good selection of beer and cocktails etc just like all the other restaurants. I would point out thought their service was superb. At my most recent visit, our server, Klent, was awesome with a great attitude which made my stay at Moxies a lot better.

Food was decent, recommended: haddock with quinoa, chipotle mango chicken, steak sandwich. Everything steak and chicken are safe choices, the chicken is surprisingly tender and flavourful.
Avoid — lobster as it’s oversalted and not very fresh. Sweet potato fries are pretty oily and soft and not very fry-​tasting
Portions — are huge so it’s pretty worth the money. Appetizers are nothing too special (we had sushi cones and bruschetta) and they’re okay to skip since mains are huge.
Atmosphere — came here on a weekday for lunch and it was really popular among professionals who work in the area. The seating is still really nice though, not too crowded
Service — pretty good and attentive without being overwhelming

As far as the chain restaurants of this sort are concerned, I put this one near the bottom. Great atmosphere and generally friendly staff, but very underwhelming food.
Today I had the Thai curry chicken bowl. A mix mash of about a dozen vegetables, zero heat, and served with overdone rice and a roti that was not spiced right. The dish should not be referred to as Thai.

I rare ever give chain stores a 5 star rating so they’re usually a 4 at most. But when a chain store has a rating like this, it’s because their service was mediocre. I enjoyed the kale/​quinoa salad quite a bit the other day and decided to re-​order it at this location along with a margherita pizza.
My kale-​quinoa salad was quinoa-​less and the portion was SO tiny. Albeit still being full, I couldn’t believe I paid $ 16 for two tiny little bowls (we requested it to be split). The other Moxie’s I went to had much more reasonable portions. On the flip-​side, it probably means my caloric intake was less…(yay! more chocolate for me! :P). However, so much for the chocolate because I specifically asked for dressing on the SIDE. My server even REPEATED it back to me. And when it came… dressing was already mixed in. Gross. There’s nothing worse than over-​dressed salad, which is usually what happens and did happen in this case.
The margherita pizza was also mediocre at best. I don’t know why it’s so hard to do an even cheese distribution but my pizza looked like it had a skin disorder with multi-​focal aspects of alopecia. Cheese was seriously lacking and the crust was way too thick.
Overall, this particular location earned 2 stars from me for mediocre service, mediocre food, and that salad… my goodness.

Average food with good service.
Started off with a white peach bellini ($ 5 special) — tasted good and was sweet in flavour but I consider these very expensive slushies. Comes with a gummy frog candy. I have no idea why they put those on but it was there.
Mosaic dip $ 13.75 — I think this was the best item we had throughout the whole meal. It was basically flatbread with a side of warm goat cheese with diced tomatoes. Sounds simple but tasted good.
Beef Dip $ 14.75 +$ 1 to substitute fries with broccoli cream soup. I think the soup was good and tasted even better than the beef dip itself. The bread of the beef dip had sprinkles of salt but it seemed like someone dropped like a spoonful of salt on the bread. This just ruined the whole sandwich. The dip was nothing special and neither was the meat. I would recommend avoiding this sandwich because it really didn’t taste good at all.
Lobster and shrimp linguini $ 23.75 — came with three large shrimps and half a baby lobster tail. I think one shrimp had the same amount of meat as the half lobster tail. Came with a buttered bread. Not worth the money they charge and I would also recommend avoiding this dish, not because it tasted bad but because its just not worth $ 23.75.
To end off the meal of course I had to try dessert. Got the tasting trio for $ 11 which comes with mini versions of the white chocolate brownie, sticky toffee pudding and salted caramel pecan cheesecake + a scoop of ice cream. Best one was the cheese cake in my opinion. Nothing special with the other two desserts. Once again I would have to recommend avoiding this dessert and probably just get the cheese cake by itself.
Our server Inesa was great.

We were supposed to go to another restaurant in the boulevard, but one of my friends didn’t like Alice Fazooli’s for some reason, so we ended up coming here on a Saturday night. The wait time for patio was only a few minutes. Although it was crowded, the noise level was very low. People were enjoying their beers and engaging in conversations that you could easily hear. The service was good as usual. I got the mushroom and chicken pizza, which is served on the same kind of bread as their Souvlaki. In fact, the chicken Souvlaki and my pizza tasted exactly the same when I added the Tzatziki sauce. The pizza was very so-​so, and the toppings were so loose on the bread that I had to eat it like a sandwich. In comparison to the North York branch, the patio is the only bonus.
What I like about Moxie’s is that they cater to every taste. There’s a food option for those who like Greek, Indian, American and Italian. If you have a crowd that’s hard to please, bring them to Moxie’s. Nobody has the right to complain here about the lack of food options!

Came here for a big group bday dinner and expected a long table but instead we were brought over to a section where there was four booths, two on each side, which seemed very odd and very unusual.
Nothing stood out on the menu so I went with a burger. Burger came out looking like the burger was made at A & W, literally with a paper bag — Burger was ok and fries were crispy and good.
I asked my friend what they thought of the ribs and chicken. It was decent.
Our waitress was still green but she was kind and nice, made sure to always bring water (without even asking) and also did the split bills at our table and even wrote Thanks :)
Would I come go back? With so many other choices in the neighbourhoud, this will probably be my last option to come back as I don’t feel the value is there.
Nice of the restaurant to give out a free dessert of the birthday boy.

Went back for lunch the other day.
Specifically because they have a decent patio and it was a great day for a patio.
I had the Blackened chicken burger at the servers suggestion. Usually if I’m getting a burger it’ll be beef. But this was a really, really good chicken burger. Not at all dry, tender and a good sized portion. Service was fantastic, patio was great.
So, had to upgrade them to a 4.

Visited Moxie’s early Sunday afternoon and it’s pretty chill compared to Mon-​Sat, quite nice out on the patio. There’s a Sunday brunch menu and the Eggs Benedict was quite good. We also ordered the veggie burger but upon the first bite, had to spit it out — something was wrong with it — either stale or old but I’m sure it was a one time thing and they did let us return it.
Overall the service was awesome and would go back for other dishes.

I came here with a group of friends and the first thing I noticed was how beautiful the women here were.
Anyway, the restaurant is fairly dark, makes you feel a little bit more secluded from the other tables in the restaurant.
Service was decent. Our server did a really good job when he was around, but he was not around enough. When our food got served, he would come and ask us how the food was and how we are doing before we could barely swallow our first mouthful. But after that, he would disappear for quite some time.
I ordered the chicken enchiladas. I really liked it. I enjoy mexican styled food so it’s hard to mess it up. you get 3 enchiladas, guacamole, sour cream, and salsa. If the entrée was able to remain heated enough to keep the cheese nice and stringy then i would’ve loved it even more.

I didn’t write a review for this place?! Seems like I’ve been goin slow withh my reviews. no worries updatttin now…
My girlfriends and I tend to always come here since its the closest restaurant with ok quality…
Love the patio during the summer months but it can be packed allll da time.
We don’t get enough hot weather here… the appetizers r always yummy here… we always tend to order the spinach dip and nachos… Hmm…so yummy!
the mains here are an A-OK.nothing that really screams «this is so delicious»…I like the environment and the service… they tend to come check up on us quite often to see how we are doing.
All in all, one of the places I would come due to proximity and ok service.=D

One of those restaurants you go to when you can’t decide where to eat. Not my favourite place, but they have pretty good food.
A pretty good ambiance overall, with the choice to sit in the dining room or the bar side. (Note that on busier nights, they will check ID’s in order to sit on the bar side).
Typically, I end up getting a steak, but depends who I go with. Luckily went with my parents the last time, so was able to get the honey glazed steak. It was AMAZING, well cooked at medium rare, and juicy!
Service is decent most times, though I did have a pretty bad experience once a few years ago with the hostess, but the manager ended up giving us a free appetizer.

2^nd Wednesday in a row and we’re back to moxies, only this time, it’s a different location. We both decided to head out to an early dinner to beat out the crowd.
After being seated within a few minutes we came to an agreement to order a bottle of their Chilean Red cabernet sauvignon… half price bottles of wine baby lol!
for food since we ate quite a bit prior to, we opted for the Sweet chili chicken which was alright.
overall the wine, ambiance, and service was awesome!

We came here for dinner and there was a 45 min wait so they took my number and called us in 30 min… I was in the washroom and missed their call and in two minutes they gave away our table. No text. The next table was available in another 30 min. We were already seated and having drinks at the baton Rouge next door.
Very unprofessional to have given our table away in two minutes. I won’t be back.

I wish there was an option for 3.5 but I’d say that this particular moxies is closer to a 4 than a 3 so I’ll be generous.
Of all the chain restaurants in the east beaver Creek area, I’d say I prefer moxies over everything else. Their bar area is really nice and I often prefer to sit in the lounge than in the actual restaurant. The food is good and their drinks menu is extensive. I’m disappointed that they removed the short rib stuffed burger but what can you do.
Price is on the expensive side for a chain, but I assume they consider themselves a «higher end» restaurant and they do pull it off well.

The food is ok. Got the rustic Italian pizza for $ 17.75. Reasonable price since it’s medium sized and shareable. The desserts are obviously the thing here — the infamous white chocolate brownie. It’s pretty big and so addicting. You can’t just have one bite. I think it has some drugs in it because after eating it, I felt really woozy and sleepy like I was drugged. Be careful. .tip for girls: not the best to order on a first date.
Service is okay. Our server was Spanish apparently… but she can’t speak Spanish at all. I think she’s just trying to be friendly but she was extremely busy for the most part and couldn’t provide an A plus service. I’m sure she does her best but the delivery is pretty slow.
Overall it’s a typical restaurant with okay food. It’s busy… I don’t really know why. Most of the food here are basic and lack flavour.

Pretty much my go to place drinks in the neighbourhood for drinks as they have daily daily specials. I particularly like coming here on Tuesdays for ½ price house beer and wine and Fridays for GT.
They also serve great food with a variety of options to choose from. As well, portions are generous and ranges from $ 12-​$ 25 depending on what you order. There fries are thick cut and is every delicious, I would recommend getting that as a side.
It does get pretty busy on Friday nights, so I would book or come earlier to avoid line ups and not to have to search the plaza for a parking spot.