Swiss Chalet

Dreadful
Food came warm not hot
Fries tasted old
The beef tasted dry
Their famous chalet sauce is disgusting (my opinion)
Really was the worse meal in Canada so far

Service is fast. Fries are crunchy. Serving size of dark meat chicken (dine-​in) is bigger than take-​out chicken size. Servers are friendly. This is my go-​to Swiss Chalet location.
68 of 100

I was in a hurry and needed to eat lunch quickly. I got my order quickly and the waitress was friendly. I would come here again.

Been here on several occasions. Overall the service is quick and the order is always right. Would come by here again if ever in the area.

I went to this location today and was absolutely appalled by the service. After being seated, the server did not ask for our drink orders, and decided to ignore us for 15 minutes before even placing an order. She left 3 extra menus on our table after ordering even though there were two of us. The chicken I ordered was dry and clearly old, And we didn’t even receive the lemon water you normally get after a meal there. she disappeared for another half hour while we ate so we couldn’t ask for additional service. All the other servers were obviously trying to avoid eye contact with tables that weren’t their own. And to top it off, while paying for our bill the server had the nerve to take my gift card I was using to pay with and while punching in the cost, blatantly asked me what her tip amount was! Please save yourself and don’t spend your well earned money here.

I admit it, I like Swiss Chalet. Maybe because it reminds me so much of Chalet Barbecue in Montréal or just the spicy edge to their sauce. This is a combined Swiss Chalet/Harvey’s with the Harvey’s drive-​thru and Harvey’s take-​out doing duty for the Swiss Chalet take-​out and drive-​thru. Service was good. Currently they have a special with a baked potato chowder, serving is small but it is nice and thick too.

Very fast service and the waitresses were friendly and quick with the orders. We had 17 people in the party. Proportions are still small and getting smaller every time we come.

I’ve been to a few other Swiss Chalet’s before, but I’d have to say this location is the best. Why?
First of all the staff are genuinely friendly. They actually remember my face and always give you a warm welcome. Most of the workers are asian so maybe that’s why, HA. But still, it’s nice to not feel like a nuisance when you go into a restaurant.
Second of all, the food. I usually get the Quarter chicken dinner (dark meat). It’s inexpensive and filling. The white meat is drier so I usually go with dark meat since it’s more tender and juicy. Also I can’t forget the chalet sauce. I know some people either absolutely hate it or love it. I’m in the middle. I used to hate it (yes, guilty) but now I’m liking it more. With the chicken is my usual side, a nice salad with greek dressing. If there was one word to describe this place it would be comforting. It’s like an asian restaurant (with the staff) but serving good ol’ traditional american food with a ”home-​like” atmosphere!