Charlies Place

Charlies Place is the cleanest butcher shop you have ever stepped into! It’s relatively new to Sherwood park and already has a very loyal following.
Charlie is the butcher and he knows good meat. I’m told that everything in the place is from Alberta which is pretty awesome.
My favorite thing to buy from Charlies is the beef brisket. He always has a few in the cooler out front but also has more in the back. I’m pretty picky, and he is always accommodating by being willing to bring a few brisket out from the back for me to take a look at before making my decision.
That’s what a good butcher shop experience is all about.

So i have to say i love this little shop and how its a local business. The best part is that Charlie the owner is a very kind man who would give you the coat off his back if you were out in the cold. Now on to the delectable selection of meat! I bought a good 100 $ worth of deboned hutterite chicken (one of the nice men deboned it right there for me took 10mins), two types of beef jerky (regular and teriyaki), fresh eggs12, two steak cuts (which colleen helped me pick out since i hate having lots of fat in my steak she chose a new York style of cut for me which apparently has less fat marbling in it), two types of perogies cottage cheese and cheddar, and a couple pounds of bison hamburger. Now i have to say that chicken in my lasagna made it that much better tasting with this quality of chicken. And the leftover chicken i used for sandwiches just is so much better from the grocery store. The beef jerky my own grandfather likes charlies style of jerky and he smokes his own on the farm! Not gonna lie though i did eat a lot of that teriyaki jerky myself. The fact that a lot of his meats are vaccum packed is a blessing cause i wont be spending as much on my own ziplocs. The difference between the quality of food you get at charlies compared to a chain store like m&ms or sobeys or Safeway is that there is way more selection and you can have your meat specified with the cut to what you’d like for preparing your meal. Also wont have to worry about gmos. They will also butcher any hunted meat (deer, etc) for you as bonus for many hunters. They have smoking chips if you need them with all different flavors for those of you whipping out your smoker soon! Charlie seems interested in expanding as well and starting on some ready meals like pot pies and whatnot can’t wait for summer to kick into high gear with bbqing Charlie’s yummy selections!

Best meat in town. All their products are gluten-​free low-​fat no MSG. the chicken pork and eggs come from the Hutterites and the beef is Alberta. I find the prices here to be cheap for excellent product. There beef is 21 days age before it reaches their counters to sell, they will turn you away before they will sell meat that’s not age the 21 days. At Charlie’s they know their knowledge of meat cutting they also know how to cook so if you have any questions feel free to ask them.