Alex Rei Dos Leitoes

Delicious & juicy BBQ chicken with the potatoes is heaven! Be sure to mix the rice with hot sauce, it’s a great combo.
Service was friendly and the chicken was still warm even after 45+ minutes of driving in winter weather. Be sure to call beforehand to ensure you don’t miss out on any favourites. Also good for large group take-​outs. Cash only
Ordered 2 BBQ chickens: 2 x $ 13
Medium potatoes: $ 6
Small rice: $ 3
And medium hot sauce: $ 1
All together = $ 36 (tax included) and was enough to feed a family of 4

Have to say I love this place. I don’t eat meat, but the rice, potatoes and fish is amazing. I really like Portuguese potatoes, but these are on another level of tasty. Nice simple place with tasty food. I get cravings for these potatoes late at night. Try them.

Second time eating it and it was as good as last time. Chicken is a little dry but well marinated on the outside, the potatoes are amazing and the salad paired it off well with their house dressing. Quick service and cheap for a huge amount of food.
$ 13 whole chicken
$ 6 medium potatoes
$ 6 medium salad
Cash only and no tax. No place to really sit and eat so its best for take out.

If you’re looking for a healthy, home made type of take out, this is the best place to go. Their half chicken dinner for $ 10 can feed 2 people and it’s the tastiest roast chicken in Toronto! The combo comes with your 2 choices of a heaping portion of Parisienne potatoes, salad, and rice. Don’t forget to ask for their home made piri piri sauce! They also sell roast pig but you need to order at least a day in advance. You can get a whole pig for $ 140, half for $ 70, or $ 28/​kilo. It’s slightly more than what Bairrada charges but it’s worth the extra couple of bucks!

picture this: I’m eating chicken and spicy rapini, on a park bench, chewing cartliage while the intense flavor of wood-​fired churrasco lingers in my mouth and lips, smack goes my lips as i wipe every last ounce of flavor from my finger tips and the spicy rapini cuts the fat as i chomp down on every last stem and bud of the green. im not bothered by the throngs of people walking by, wondering what on earth im doing enjoying this mystery box.
but. this. is. it.
for at least 20 years ive been eating churrasco style chicken, in every corner of the city. in my 20s while i lived away from the city it was one of those things i missed and could never really find in the cities i lived in, and upon returning ive been on a mission to try every hole in the wall churrasqueria i can to find the good, good.
and this is is really it. the real deal;the good good.
chicken cooked in a wood oven out back (the only one of its kind) and what the owner tells me is THE oldest place in the city.
its really good, its really unassuming, and its really freakin portuguese.
again, its really really good.

BBQ chicken for $ 12.50 including tax! This place located on the Ossington strip is bare bones. Doesn’t have fancy seating, ironic signage, or long lines. They don’t even have a hot table or spit to see the food.
But just go with ordering the BBQ chicken. They don’t say a lot or chit chat much. Just simple takeout joint.
That hot sauce is super spicy. Just a little dip and it leaves my mouth burning!
The chicken itself is juicy and flavorful.
Will definitely come again when in the mood for premade chicken!

Apparently this guy is The King Of The Suckling Pig, but I’ve only had his chicken, so let’s call him The Prince Of The Chicken.
The prince is excellent at making Portuguese rotisserie chickens, in spicy or oily, and they are both fabulous. The spicy has a real kick to it, so I usually just enjoy the milder oil sauce. All of the sides are cooked in meat broth, meaning you can eat about 15 potato scoops before you realize what you did. Look what you did!
Seriously cheap. Take out only.

Only two reviews for… the best place for roasted chicken in the GTA?! This place is awesome. Chicken always perfectly done — unlike first reviewer, I like it crispy and with a bit of char — and it’s also always tender and succulent. Their spicy sauce is tops: peppers fermented in oil, not the red sauce, as Lorian notes, and that fermentation adds some serious umami to the mix.
Add great salad with plenty of peppers and tomatoes, tasty bread, olives, other good sides, and you can’t go wrong. Plus everyone who works here is super nice and generous. I travel 30 minutes to eat here! There are three stools, or you can go eat in Trinity Bellwoods park.

Finally… a chicken place whose hot sauce doesn’t taste like Frank’s straight out of the bottle! Their hot sauce is concentrated so that a little bit makes the chicken nice and spicy without having to use so much that the bread gets soggy. Also the sauce isn’t bright red so if you spill on your clothes (a frequent problem with me), you can’t really see it. The prices (on the chicken sandwich at least) are lower than the rest of the neighbourhood. I will definitely be back.

This is more of a take out spot despite their sign that says Eat-​In as there are only two stools for patrons to sit on. I ordered the half chicken dinner to go which comes with any combination of potatoes, rice, and salad for 10 bucks.
The service was friendly and looks to be family run as there was a sweet little girl who helped fetch my drink. The cashier who took my order really stuffed the takeout box with food, so much so that it was bulging out of the box.
The food itself was so so. I blame that partly because I am about 15 minutes away from the place, so by the time I got to eat it the food wasn’t as fresh. The chicken, however, was a bit too salty and a bit too burnt for me, especially the drum and wings. It was an overly filling meal, nonetheless.
They also have daily food specials every day of the week which I would be willing to try.