Hey Noodles

The spicy and sour noodles with beef or pork options are my favourites. I have also tried the noodles with tomatoes as well as the one with Chinese mushrooms and stewed chicken which are also quite tasty. Most dishes come with peanuts sprinkled on top with cilantro and other garnishes. If you can tolerate spicy, I would still recommend their most popular beef noodle dish. Service is mediocre but food is good!

Always get here when catching up w friends from China. Everyone loves the noodles cause spicy and delicious enough.

The portion is really generous for the price, staff are super friendly, place is clean.

I can’t comment on authenticity but taste wise, it wasn’t great.
— noodles are soaked in a thick layer of oil
— felt sick after eating it
— noodles were kinda mushy and weren’t chewy like other Chinese styles of noodles or ramen
— beef was salty
— wasn’t much flavour except «numbness» which might be typical of sichuan cuisine
— side dishes weren’t anything special
Wasn’t worth the trip and paying parking. Service was alright and food came out quick.

We ordered one chongqing style noodle and hot and sour potato vermicelli with eggs. They were pretty good, but the potato vermicelli could be more sour. Chongqing style noodle is vegetarian according to the waitress. It comes with just noodle, broth, chillies pepper, cilantro, green onion, peanut, sesame, a piece of lettuce and zhacai (a kind of preserved/​pickled Chinese vegetable). The zhacai, chili oil and sesame provided most of the flavour. The hot & sour vermicelli has similar ingredient with minced pork. Vegetarians can ask to take the pork out. The broth is heavier compare to the chongqing style one.
Seems like peanut, sesame and cilantro are in all the noodles, so if you don’t like any of them or have allergy let the waitress know when ordering. There’s options for spicy level, and adding extra noodle or vegetables. Not all the noodle dishes come with egg, I would recommend getting one (if you like eggs) only$ 1.
Overall, the noodles are good, not stunning, I will come back to try other items. I had to agree the service here has LOTS OF room for improvement. The servers are friendly, it did took a while to order our food, but the food came shortly after.

Very yummy! This is an authentic Sichuan noodle franchise that delivers a centuries old balance of refreshing flavours in a bowl of noodles. Of course Sichuan cuisine is known for their duo flavours of spicy hot and prickly numbness, but they are not just about that. The noodles are soft and chewy, the pickles and peanuts are crispy and aromatic, and the rest of the many flavours strike a zesty (and spicy) combination that will not be found in other Chinatown restaurants. The shop is clean, has free WiFi, the staff are kind, but the noodles are pricey (5.99−8.99) compared to the amount of meat provided, but this is only because their ingredients are shipped from China. (Though I will take this place over phở anyday!!) Must try!!!

This is probably not for everyone, it tailors to those who like hot and spicy food. They specialize in Szechuan noodles, and I’ve never tried it prior to this. Personally I love it because I like spicy food. Although you can still choose the spice level, it is still more spicy than many other places, so the suggestion is not to swallow too fast as you will feel strong kick in your throat. The noodle makes me want to eat more and more. Pork belly noodle is their significant dish and I personally like beef stewed noodle as well. The noodle itself is yummy and the pork belly is so tender and delicious. The service is decent in Chinatown standard. The only complaint is meat portion tends to be low comparing to noodles, but I will still come back to try other items.

As the name entails, this place sells noodles — and a few little dishes. Hey Noodles is an authentic Chinese chain that sells Szechuan style street food. If you like spicy, come and check it out.