Negroni

Came here for a late night bite after a large pub crawl that included Mullins and Toby’s. The small plates and cocktails were very good and the service was … Very enthusiastic.
I don’t think I would have picked the place on my own but I have some friends with more opulent tastes.

This is definitely a spot to go at the start of a good bar crawl or at the end of a good bar crawl.
The food is great, served tapas style for most dishes. Everything else is priced by the piece as it’s more a snack bar and drinks locale than a full restaurant. Wouldn’t even call it a gastropub. Our favorite was the grilled octopus which was cooked to perfection and harmonized with the right amount of olive oil and tart.
Of course they’re known for their Negronis which are very well made. I would recommend they’re one absynthe mix drink (which I forget the name) but it was out of this world!
Service was really great, and the atmosphere is trendy, casual and very chill and relaxed. Definitely start your night off here!

Quick/​Tasty/​Light/​Good value.
Bunch of paninis on the menu… all came with a fennel/​arugula salad. Most had a cool sounding meat + an Italian cheese + some veg. It was pretty varied so there’s going to be at least 2 or 3 that sound good to you.
I had a veal meatloaf + tomato marinara + slow roasted onions (yes, they let you customize the sandwiches, as well!)
At first I was sort of ughhh about the IKEA patio tables and chairs, but they’re quite comfy so maybe I should be less of a snob.
BRB @ NGRNI.