This place is around the corner from my fiancé’s grandmother’s house. Just a 5 minute walk away. We went around 11ish and the place was packed! Long line, but we were able to be seated. Most of the people in line are for to go orders. Nice little corner restaurant that can fit about 20 seated people. The old lady makes the gorditas by hand. There was some good deals and the menu is inexpensive(to us it was). We didn’t get noticed until about 5 minutes later(I think Pedro’s cousin got her attention). She took our orders. I got the Deshebrada(pulled beef with peppers) and Tinga(pulled chicken). The Gorditas were very delicious. I like the Tinga more than the Deshebrada. The Tinga has this orange oil sauce with the pulled chicken. Maybe a little spicy but for me, not really. The gorditas were also hit and crispy. The Deshebrada was good, but not as good as the Tinga. So if you ever try this place, the Tinga is the best!