Ajijic Tango

Bueno, bonito y barato… prueben la ensalda de aruula con jamon serrano y nuez ademas del Vacio… no se arrepentiran. El pan es excepcional y la atención increible.

Awesome restauran!!! Muy buena comida y atención y los precios muy razonables me faltaron 2 estomagos para probar mas cosas, seguire regresando.

Very popular (crowded) restaurant — my favorite is the flap steak — have never been disappointed. Good food — good service.

This is the best restaurant in Ajijic. The meats are wonderful, mash potatoes to die for, their warm salad (like ratatouille) is excellent. Service is generally attentive. Always welcoming — completely bilingual.
Great!

Very good meal with decent pricing. We were on vacation from California and many people recommended this place. Great choice.

Bueno, bonito y barato, así es el Tango en Ajijic. En la ribera de Chapala y a solo una hora de Guadalajara perfecto para el fin de semana. Sus cortes son de buen tamaño y sabor, vienen con un acompañamiento que eliges entre puré de papas, verduras cocidas, papas a la francesa o ensalada.
Dependiendo de tu apetito puedes pedir entrada o pedir al centro si vas en grupo, mi recomendación son los espárragos que los hacen asados con una vinagreta y cacahuate, deliciosos. También hay pastas, rack de cordero, salmón y pizzas.
Para postre he probado el alfajor, que no es precisamente el argentino de paquete, sino un dulce hecho a base de cajeta y decorado con nueces pero bastante bueno, también tienen un pastel de chocolate sin harina que me resulto un poco dura su textura.
Los fines de semana debes llegar a las 2:00 pm o antes si no quieres esperar de media hora a hora y media por una mesa, ya que es bastante solicitado. Te avisa a tu celular cuando está tu mesa, mientras puedes ir a pasear al malecón un par de cuadras abajo.

We were recently in Ajijic for a week and the food, service and price warranted that we actually returned for a second visit before we left. They had a nice merlot from Chile called Gato Negro and it ran just slightly over $ 10.00 per bottle, so we had two. The second one we couldn’t finish so they put the cork back in and we took it to the hotel to finish later. The first night we were there the waitress name was Gina and she spoke fluent English and the service was great! The stake I choose was called vacio and it was awesome. Very generous cut. Be sure to also try the hearts of palm salad. Our total bill for two ran about $ 55.00 US and would have easily ran over $ 100.00 in the US. Tango is deceiving from the street and looks small but it opens into a large dining area. Plenty of wait staff who are very attentive. Tango is located on Colon street which is just a few short blocks from the plaza and malecon. Buen provecho!

Si este restaurant estuviera dentro de la Zona Metropolitana de Guadalajara, ya me hubiera muerto de una sobre dosis de pasta y es que aquí preparan la mejor Lasgana Bolognesa que he probado en mi vida.
Los cortes de carne también son exquisitos y cual restaurante argentino que es, las empanadas de elote, carne, espinacas o queso son tremendamente deliciosas.
Nota: Para mayor satisfacción agregue chimichurri.
Si va en fin de semana no hay reservaciones, sin embargo, hay una lista de espera de aproximadamente media hora, por mientras puede conocer el malecón o la plaza de tan hermoso pueblo de Ajijic.

You will not be disappointed. Came here my first night in town. It was so tasty and such high quality I may return every day of my visit here.
The wait staff is very good, and some are fluent in English.
The owner is very friendly and accommodating.

We have eaten here twice since we arrived. The steaks were cooked to perfection on each occasion. Everything from the salads to the wonderful deserts and after dinner cocktails were exceptional. The service was outstanding. We will be coming back here when we return to Ajijic

Fabulous food and steaks
The 14oz steak is amazing
About 140 pesos and more than you can eat! It’s 2.5″ thick and cooked to perfection.
The green chimichury sauce (green olive oil with herbs) they bring you is the best I have ever tasted and goes great on steak or fish.
The grilled cheese appetizer is fabulous as a starter to share. It comes with tomatoes and sweet peppers. The hot rolls they bring with all meals goes great with the 55 peso lunch specials. Lunch specials have to be ordered before 1:30 M — F. Reservations are a must
during the week and early arrival a must on the weekends.