La Gran Via San Luis Potosí Centro

Celebré mi cumpleaños el pasado Domingo en familia, la atención y el trato es excelente. Recomendación pedir Chicharrón de Salmón, lleva una salsa buenísima.

This is a rather upscale place although a jacket is not required. A large selection of food, appetizers, wine, beer, and spirits. I have been here with customers on two occasions in the last two months and have not been disappointed! Service is quite good too, although both times I have visited during the week and the restaurant was less than half full. I believe more people come in later (after 9 pm), on my second visit we arrived around 7 pm which by Mexican standards I think is early.
The lobster soup is a hit with everyone, I had it on both visits and it’s excellent. Creamy and no large lobster pieces. There is also a house appetizer with a variety of cheeses, vegetables, and meats that I would also recommend. I took a couple pictures of the menu for example but there are a few more pages I did not take pictures of. The selection of entrees includes beef, pork, goat, chicken, and seafood.
The location is off a very busy street on the edge of the downtown area. If you arrive by car plan to valet as there are no good places to park nearby. It is worth it a visit especially with an important date or clients you would like to impress!

Delicia de lugar!!! Las entradas espectaculares, la tabla de quesos, el jamón serrano con melón mi maximo! La ensalada cesar, La crema de langosta, la paella, la lasagna, y el cabrito exquisitos! El crème brûlée buenisimo!!! Piano y música en vivo! Un lugar de 10!!!

Excelente lugar para cenas familiares, de negocios y celebraciones. Cocina española de alta calidad, ambiente elegante, música de fondo tranquila y agradable, a las 8pm se toca el piano en vivo. Frecuenta la gente mayor, el servicio excelente, los precios algo elevados pero lo valen. Recomiendo pedir: la paella (se tarda un poco), crema de alcachofa o de langosta, lechón, huachinango a las dos salsas, o pescado al azafrán! (En temporada tienen ESCAMOLES, muy buenos también)De postre las crepas.