Olé is quite expensive – even by western standard. Expect to pay around 300 to 400 złoty per person. It’s actually sort of a bargain though, consider what you’re getting. High-end steaks aren’t cheap. Eating them at a restaurant in the West could easily cost you three times more. It’s a splurge that’s well worth the money. The service here is exceptional. Our waiter was friendly and chatty. There’s no hint of pretentiousness here. The place is expensive but your money is buying good meat – not air.
Pablo B.
Rating des Ortes: 3 Mount Pleasant and Davisville, Toronto, Canada
Fuck me, this place is expensive. It’s cheaper to get on a plane, fly to Spain for dinner and come back. So out of my league, like most places in Warsaw.
Nika K.
Rating des Ortes: 4 New York, NY
This place takes their meat very seriously, selection of aged meat is superb but also pricey. It’s a Spanish steakhouse — besides meat they also have few nice seafood dishes. Their Galician-style octopus was just as good as the one I had in Madrid couple months ago. Service is on top, as expected; polite and thorough. Steak was simply phenomenal. However, by Warsaw standards it’s also overpriced. Sure the food is great, but overall Olé is not a world-class restaurant and certainly isn’t located in NY to charge this much for food.