This is absolutely the best fun Italian restaurant to go to with a group of friends. They make you feel like home. I havebeen to a few Italian restaurants in Geneva Switzerland and by far this one is the best. The fresh fruit at the end of the meal is delicious. The fruit is from the owners garden. The sauces and flavors are exquisite.
Tammie P.
Rating des Ortes: 5 Beverly Hills, CA
Italian food in a quaint setting with beautiful flowers. Quite the food show, a lot going on around you. The older waiters are OG here! Alot of passing food from table to table.(Olives, cheese, tomatoes, jars of sweets) That dessert cart tho with over 10 selections rolling around! The elephant ear tasted so good with my gnocchi & gorgonzola. The balsamic vinegar with mozzarella was soooo tasty! The owner/chef Valentino with his crazy shirts is always such a pleasure to see. This is a baller restaurant so prepare to pay up sucker! If you’re on a date, make sure they put out before the date. foreals
Gizmoc
Rating des Ortes: 5 Istanbul, Turkey
A reason to go back to Geneva. Excellent food, and service. You must be very hungry, because Valentino and his crew, very likeable, all of them, won’t take ‘no, thank you, i am full’ for an answer. Had an embarrasing experience with credit card/cash situation, but to my relief, all i had to give was my hotel’s name and room number.
Shoffm
Rating des Ortes: 5 Geneva, Switzerland
this is a fantastic Italian place… when you arrive on they serve you with baskets of olives and tomatoes… chopping boards of cheese. the food is great. when you leave they serve you with pots(glass jars about 30 cm tall) of sweats(candy for the Americans) p. s. Bring Cash, i had a bad experience because the closest bank is about a 10 minute drive.
Lelesu
Rating des Ortes: 5 Geneva, Switzerland
best ever!!! bring CASH…
Frederic C.
Rating des Ortes: 4 London, United Kingdom
My friends in Geneva just took me to what they describe as «the best Italian restaurant in Geneva». Great it was indeed, clearly comparable to some of my best Italian food experiences in Italy. The Auberge is run by Valentino Rusconi who is the«anima e cuore» of the place, greeting most people on a first name basis, but he does spend his morning shopping for the best food on the markets(so I am told). This is an excellent trattoria with great atmosphere, delicious food arrives at your table, swiftly displayed by super efficient white-jacketed Italian waiters. The cotoletta is a speciality(huge and super thin). A must try in Geneva. Make sure you are hungry…