Lam Yeo Coffee Powder Fty

Coffee. Not for here. You buy beans and take them away. He’s got two types here: the local roasts and the non-​local roasts. For the local stuff, it’s the over roasted with sugar and butter that makes the coffee, well, require condensed milk and evaporated powder. For the non-​local stuff, he’s got some pretty interesting single-​origin stuff and it’s pretty fresh by look and smell. And he knows his stuff… he was so happy to talk coffee and the differences between beans and roasts. I told him he should go sell to the snazzy Wheeler’s Yard around the block. He chuckled. So I picked up some Guatemalan beans (which he ran through his mill for me because my apartment doesn’t have a grinder) and it’s fantastic. He’ll probably hold the spot of my favorite coffee bean purveyor.