Bar Rio Oja in Bilbao, Vizcaya

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Telefon:	+34 944 15 08 71
Adresse:	Txakur Kalea 4, Bilbao, Vizcaya, 48005
Umliegende Haltestellen öffentlicher Verkehrsmittel	150 mErribera 150 mRibera (20) / Merkatua 180 mArriaga
Kategorien:	Kleine Gerichte

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Ortszeit (Bilbao)	02:32 Freitag, 27. Juni 2025

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Umgebung

In der Nähe dieses Ortes:

Cafe De Santiago

Dorre Kalea 5-6

Bizitza

De la Torre Kalea, 1

Peluquería Redruello

Dorre Kalea, 9

Txomin Barullo

Calle Barrenkale 40

Arriaga

Santa Maria Kalea, 13

Bizuete

Plaza Santiago, 6

4 Bewertungen zu Bar Rio Oja

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Joni C.

Rating des Ortes: 5
Tucson, AZ

Get the shareable dishes! Fantastic! We found this place through Rick Steves. It is a jewel! Come in for the shareable dishes. Called cazuelitas. Great value and wonderful! Two of us shared the snails in red spicy sauce that was more pepper sauce not tomato, squid in its own ink and the lamb stew. Great choices!

Cyndi Y.

Rating des Ortes: 4
Riverside, CA

This was a great time with local dinners. Our group had a fantastic time chatting with them. We ordered the paella, the roast chicken and the veal meatballs. It was served with bread. We also ordered a pitcher of sangria.
I will remember this meal forever and the fun we had. The man who was bar tending, I think he may have been the owner, was very nice. He even gave me some local grapes from the vineyards from la Rioja. The grapes were amazing.

Hacker

Rating des Ortes: 2
Sestao, Vizcaya

Es uno de los bares más auténticos del Casco Viejo que a diferencia del resto que ofrecen pinchos minimalistas se distingue por su oferta de cazuelitas elaboradas de comida tradicional. Es amplio y su decoración es clásica. Tiene muchas mesas para que os podais sentar y degustar un montón de platos ricos y variados. Chipirones en su tinta, alcachofas, pollo al ajillo .y un montón de platos típicos te esperan

Christ

Rating des Ortes: 4
London, United Kingdom

This place was obviously a real hit with the locals and certainly felt very ‘authentic’, if that is anything to go by! Tiled walls and art-deco fixtures and fittings make the place seem special enough, and that is before you take the vast and very high bar into consideration. We did not stop here for very long on our tapas crawl through the Old City of Bilbao just long enough to taste their absolutely delicious tapa of bacalao (cod), a local speciality that the Basques seem to be absolutely crazy about to be fair, with good reason. Two beers, bread and the bacalao came to EUR11.80, higher than average for a tapas stop, but well worth it for the food.

Bar Rio Oja

Bilbao, Spanien