Ferretti Creamery

It looked like a really nice place to enjoy some ice cream, but unfortunately I didn’t have a great experience. The ice cream had melted and had been re-​frozen, it was all crystalized and gross. The ice cream would probably have been great had it not melted, but you just can’t let ice cream melt if you own an ice cream shop, that has to be like rule number one! Unfortunately I won’t be going back.

Lo que me cameló de este sitio desde el primer instante fue el olorcillo a dulce y delicioso que desprendía y es que te hacen los crepes al momento! Y por lo que leí en la pizarrita de fuera, los gofres también son caseros, así que volveré sin duda a probarlos!
Lo que sí probé fue el batido de chocolate más rico que he tomado en mucho tiempo; pude ver cómo lo hacía echando helado, leche, sirope y pepitas de chocolate en la batidora y si ahí no habían ganado mi corazón lo hicieron cuando ví que el smoothie de fresa también lo hacían al momento con fresas de verdad… No me extraña que estuviera tan rico!
Este es uno de esos sitios que te apuntas para ir a tomarte el postre después de comer, o saltarte la comida directamente e ir allí!

A nice place to get a late night sweet snack and coffee. The crepes are very good, and I liked the cheesecake, too. The tiramisu wasn’t my favorite though. The staff was friendly.

Tucked just off Plaza Santa Ana, Ferretti Creamery recently opened it’s doors to the public. I stopped in on a rainy afternoon to check it out.
They have a variety of sweets to fill any craving from crepes, smoothies, and milkshakes to waffles, frozen yogurt (toppings available) and some pastries. All items on the menu will cost between 2.50 € and 4 €.
I opted for the crêpe, 2.50 € + .50 € for chocolate. The gentleman who made it took his time to get it right. It’s probably one of the first crepes he has made but he did a decent job.
The space is clean, simple, new. Very chain like. Some high chairs for seating if you desire but they also promote the «take away» option. There were some lingering construction workers and random boxes strewn about but generally it seemed like a well put together space.
I’m sure I’ll be back to try other random tasty treats.