We stopped in here in September 2012, while showing my wife Puerto Banus for the first time. It’s very decent Indian food at an above average price. You’re paying for the view of the yachts, Ferraris and the scene. We ordered King Prawn Masala which was buttery creamy as we know it from San Francisco’s hole-in-the-wall Indian joins. That by itself ran 32 €, unlike our local Indian. Add an Aloo Gobi, some rice, raita, a half bottle of wine and some water and you’re at 81 €. The portions are on the small size, if you want to share calculate one entrée per person plus sides. It was tasty though and enjoyable. We got waited on by five different people and the other guests were a criss-cross of European society. If you pay by Visa, they’ll ask you Euros or Dollars. If you say Dollars, they’ll add a 3% currency conversion fee which wasn’t disclosed. Better pick Euros, assuming you’ve got a decent credit card. Good quality at Puerto Banus prices and scene.