Tartaros

This is a small typical Spanish restaurant. I went there for a menu set lunch/​dinner on Saturday afternoon. We started with plates of salad and wine on the table. It was followed by fish or meat starter. The meat version was lentils with some beef and chorizo, apparently very nice according to my hubby. I had their typical pasta marisca with prawn, octopus and small pieces of fish. The pasta was really good. Nice sauce, not too salty and the amount of sea food was just perfect. I had too leave a bit to be able to enjoy the main course — grilled fish with potatoes. The fish was a bit too dry for my taste but the potatoes were really good, crispy and crunchy. For non fish eaters — stuffed aubergine, apparently very tasty. We finished the meal with some nice dessert. There are 4 options to choose from. All in all it was a simple, but tasty meal. I would definitely repeat it again. You get a lot of value for 8.50 Euro.
Is it a high cuisine? Definitely not! It is an honest food.