Nusr.Et

Absolutely loved Nusr. I am a fan of the Turkish steakhouse. Would be a huge hit in the States.

Located in the european part of Istanbul near the Bosphorus in a very decent area, this restaurant is dedicated illed meat. As soon as you enter the place you can see on the left side huge frdidges full of pieces of beef and lamb, and on the other side a giant wood coal grill runned by a dozen of cookers. The atmosphere is quite vibrant, mainly full of tourists but the the experience really worth it. You seat on a wooden table and can order many types of grill meat; all of them perfectly cooked.

I’m not gonna say it’s bad. Because the quality of the beef is excellent. But the flavor was lacking. I understand that when you have a good piece of meat, you never over season it, but I expected much more from Nusret. The lamb chops were nice but standard. Their salad was amazing (cranberry, walnut, pomegranate, etc). You can go to a cheaper restaurant and pay for the same quality and taste for a lower price. (Trust me, I did go to a restaurant in Bakirkoy by the beach to a steak house that met the same standard)

Ein sensationelles Steak-​/​FleischHaus im Stadtteil Etiler. Sehr gute Qualität von Speisen und Weinen im gehobenen aber fairen Preissegment. Auch die Desserts sind 1 A. Der Service ist gut, aber etwas hektisch, eine schnelle Bestellung wird erwartet.
Sehr sehr gut das am Tisch präparierte Carpaccio und das sogenannte Sushi (Filet flambiert).
Reservierung empfiehlt sich!
Haben selten so ein gutes Bakklavah gegessen !

Best of the best, I went to nusret and to kababci it is a new branch of nusret all were excellent, best place to eat in Istanbul, the appetizer, laham magoun, salad, grilled beef and the sweet all are delicious

Incredible meat, Great ambiance and service!!! And don’t miss the baklava with ice cream for desert.

Really great restaurant in Istanbul! A must go! The food is truly delicious and the ambience is fun and hip. I recommend getting the baklava ice cream for dessert! All the meat was great as well.

I can say this the best restaurant in Istanbul. Very friendlily staff. The owner is very nice person and very humble. Prefect prefect prefect. Just make sure reserve the table at least 5 hours earlier. Other wise you have to wait more than an hour. Turkish wine was very good. Steak was very juicy and tasty.

When a Porterhouse steak doesn’t have the T bone then maybe they should review their basics! But the place is overall good. Nothing to rave about but a good steak house ambiance with indoor and outdoor seating. Service is friendly but a bit rushed.

Oh good god let me tell you about the epicness of this steak house !!!
you walk in and see coolers full of meat and the kitchen /​meat prep area is right there !!
ALL I can say is that when I next visit … this place is on MUST go to again list !!!

A flight of meat consisting of dry aged delectable organic halal meat that is mind blowing is a must while visiting Istanbul. The meat melts in your mouth. You cannot go wrong with any cut including meat sushi and ribs. The founder was a butcher who now delights his guest with the finest cuts from well treated cattle and then wows his guests with exquisite presentation and flavor. I applaud you, Nusret. Your name is evident this restaurant was your fate as «et» means meat!

This place is very good! The menu is expensive but i think it’s worth it especially to try once. This restaurant actually reminds me a lot of Fogo de Chao.

I absolutely love this place! Best steak I’ve ever had in my own country. You can try other steak houses but this is the one that you’ll dream about.
The atmosphere and the service are top notch, location is perfect. The waiters are a little mean and very direct but it’s ok, thats the way I like it.
The food??? Omfg!
Try their variety-​meat package and definitely try «goat salad». Crispy-​lamb-​tail-​fat on sliced meatloaf is just HEAVEN!!! (check out the pic I uploaded) You will have those babies when you order variety package.
Try their rich selection of Turkish red wines. My fave one is any «Corvus» brand red wines.
This is not a typical steak house or great steak restaurant. This is an art & design house in steak restaurant business. They are very creative and extraordinary with their style.
Things to be careful!: When you ask for the menu. Probably the waiter will act like he heard something funny and he’ll say «oh we don’t have a menu here» «we serve you salad and then we’ll bring you different courses of beef and lamb till you tell us to stop. They don’t like to tell you prices. (this is completely wrong! they have to inform you about how much you’ll pay.
You will easily spend around 250Lira which is $ 120 per person but it’s definitely worth it!
Satisfaction guaranteed! You will absolutely love this gorgeous place!

Now, I enjoy fine red meat as much as the next earth-​wandering epicurean and I reached an enlightened state during my lunch here.
The occasion was a business lunch and my colleague and I decided to let the locals make the selections. Beginning with very flavourful goat cheese and farm salads, I couldn’t wait to dive into any one of the mesmerising, sometimes sizzling, dishes that whizzed past our table. Finally, it was time, and the extraordinary plates my Turkish brethren ordered began to arrive. We tasted the Nusret Kobe, Beef Chop with Mustard Sauce, Tenderloin Strips, Asado Beef Ribs, and the Rack of Lamb. Maybe each dish outperformed the previous; but maybe it was just the first time my taste buds were awakened by such delights. Somehow, we saved room for the most lip-​smacking Baklava ever to grace my palate paired with the traditional Turkish coffee.
I will being going for a steak, not a kebab, next time in Istanbul thanks to Nusr-​Et Steakhouse.

Nusret benim favori steak house restoranım. Ben keskin kuralları olacak kadar kendine güvenen yerlere bayılıyorum. Nusret te keskin kuralları olan bir yer.İlk olarak adamların menüsü yok. Menü istediğin garson sanacanlı menü getirdim diyerek espiri yapıyor ve kendisi yardımcı oluyor size.
Nusret’in size pahalı geleceğini düşünüp gitmekten vazgeçmeyin. Burada çok para ödemeden keyifle yemek yeme yöntemleri mevcut:) ilk olarak Salata gibi gereksiz şeyleri almaktan kaçının. Gerçekten canınız istemiyorsa şarap açmayın ve her né kadar tadı mükemmel olursa olsun ortaya kafes söylemeyin. Bu şekilde ödediğiniz miktarın düştüğünü göreceksiniz. Ayrıca köfte seviyorsanız çok lezzetli kaşarlı köfteleri var. Steak sevenleriçin de new york’u tavsiye edebilirim.