Twisted Horn Ranch

My husband and I stayed here a couple of nights while visiting Sonoma & Napa counties, and it was wonderful. Everything about the property is beautiful — buildings, animals, décor, views… The owners were cordial and friendly, even providing homemade breakfast for us one morning. We will be back if we are in the area again!

Invaded the Beck’s home on Sunday to pick up some Porterhouses. They are gracious hosts and super patient with spontaneous guests. My stint in Texas brought me to this unique purveyor of Longhorn beef. If you are a BBQ afficianado like me, you’ve got to try their meat. It’s a cut above. Also, sign up for their next Argentine Asado with Javier Sandes paired with J Rickards wine (love his Zin).

If you ever have a need to stay overnight in Petaluma, my wife and I highly recommend a few minutes drive outside of downtown to Twisted Horn Ranch.
Dave and Kristine are the sweetest couple and the experience is extremely restful.
We thankfully found them on Unilocal while looking for a place to stay close to a nearby wedding.
Rolling up to the property, we could feel the stress melt away. The amenities are very comfortable. You can appreciate their attention to detail.
Not to mention, the property is midway between Bodega Bay and Petaluma, so there is much to do for hikers, bikers and explorers. There are also several organic farms in the area for those looking for the freshest foods.
Tell them Mike and Lori sent you!

Absolutely by far the best grass fed hamburger my family and I have tried and devoured in a long time. Super lean, firm consistency, superb texture and flavor, and nutritional benefits to include 10 percent less saturated fat than that of other cattle and on par with skinned boneless white meat of chicken — I am only buying my beef from Twisted Horn Ranch moving forward. Thank you to David and Kristine Beck for introducing my family and I to your ranch goodness!