Dhondalicious

For the food that we tried and the products sold, I want to give this place two stars. It’s just not my bag at all. The weird thing was that, for a gluten-​free co-​op or specialty store or whatever, they had very few vegetarian /​vegan products. For example, tons of gluten free bread (didn’t enjoy the taste, not my style) and even chocolate covered bacon, but no veggie-​friendly bagels. For Pete’s sake, the bagels had bacon in them. I know everyone loves bacon, but…
The no veggie friendly stuff is my major complaint. If your customer is picky enough to want gluten free, I’d expect a vegetarian to show up at some point (not ALWAYS, but at some point).
HOWEVER, and this is a big however, the ladies working here were soooooo ridiculously warm, friendly, kind, outgoing, helpful, etc. I couldn’t say no to them! We wound up buying gluten-​free buns even when we didn’t need them. If you are gluten-​intolerant and you want to try a sandwich or pastry or chocolate-​covered bacon, I’d seriously consider giving this place a try. These ladies know what customer service means and I certainly hope it pays off for them and their business.

A friend and I heard about Dhondalicious a few months ago and I finally got around to checking the place out a few weeks ago. The owner Rhonda was incredibly warm and friendly. You could tell her passion for what she does immediately, as she was excited to share free samples of her favorite homemade candies.
My friends and I felt like we were at an aunt’s house at Dhondalicious, not a business. Within the first few minutes I already decided I’d be back. Everything I tasted was wonderful. The «Dhonda Sticks» are a must try. We came back a week after the initial visit and we’ll be back again and again. Thank you Rhonda for treating us so well.