Java Joe’s

Java Joe’s is the place to be when you wake up in the morning slope side.
Awesome cool staff, especially Chuck, who pretty much runs the place.
Local brews by Carrabassett Coffee Company. Fresh bagels. — though I personally would prefer mine a lil bit toaster than what their toaster can handle. And I absolutely loooooove their coffee cup lids. I wish every coffee shop had these amazing lids!
Eclectic choices of flavors for steamers or lattes as well as custom creations. Be sure to try out the Bacon Scallion spread!
BONUS: They decided to join the rest of the world and got a credit card machine this season!!! So you no longer have to fear not having cash anymore! You can still get your breakfast and coffee on!

Open only during the ski season (typically late October — Early May), Java Joe’s offers up a variety of caffeinated beverages using beans roasted by Carrabassett Coffee Co.
Not much of a coffee drinker myself, I typically I pop in on my way to the Super Quad for a nice chai or more recently, a maté. Nothing makes me feel happier than riding the SQ under bluebird skies, sipping a maté and thinking about which trail to take first (Guage, perhaps? Or maybe Skidder). Is it the skiing or the maté that’s making me feel so euphoric?
I also have very fond memories of après-​ski hot chocolate at Java Joe’s. As a child my brother and I would always stop in for a nice cup with whipped cream, sprinkled with grated chocolate before skiing home. The hot chocolate is still lovely and will warm you right up after a long day on the hill.
If you’re in need of sustenance you can usually count on a freshly made bagel or muffin to go with that coffee.
Service is friendly and you can read the snow report while you wake up. Can be crowded during the height of the season, but it’s worth it.