Guiseppe’s of Chenango Bridge

Just walked in with 6 people, we ordered subs. Guy behind counter was rude, disinterested and showed no customer service to us. After we ordered and saw how little he could be bothered, we just said cancel order and left. Can’t judge food when person taking order doesn’t want to even talk to you.

I really wanted to love Guiseppe’s. I went on 4 separate occasions from October to November on my trips from the Bronx to Syracuse. Two of my visits, I got really good food. The other two, weren’t as good. Roast beef subs with lettuce and tomatoes were ordered in each visit. It was mostly pretty good. However, I received two subs that were beyond well done, and two that were the way they should be, on the rare side. The lettuce and tomatoes were scant, but it was a decent sub with a good amount of beef in a good, chewy roll. Bad– I asked for Russian dressing. I was told «we don’t have any.» Just mix ketchup with mayonnaise; voila– Russian dressing (they never have their horseradish sauce either!) The tuna sub was large, but made from chunk light tuna, not white. Also ordered was a white garlic pizza. I first thought I was going to hate it; it was thick, doughy, salty, and not quite the right kind of mozzarella. However, after having two pieces (can’t really call it a slice), I was hooked. I looked at it as really good cheesy flat bread with garlic. It just needed to be baked a little longer.
Giuseppe’s needs to work on length of time to complete an order. What is common for a Friday night is a minimum wait time of 45 minutes. For only two subs?

I’ve been going to Guiseppi’s for decades, through change of ownership, flooding, & an explosion. Their subs & pizzas have always been delicious, done to order, & reasonably priced. Always recommended to friends and out of owners.