Silver Plum Chicago’s personal chef, Elizabeth Prewitt, loves a good challenge. After weeks of having the honor to be subjected to her culinary creations, I can personally attest to Ms. Prewitt’s unbelievable talent, skill, attention to detail and most notably, consistency. A consummate perfectionist and professional, Ms. Prewitt delivers appetizing classics with her Southern-bred charm, from a detailed repertoire that knows no bounds in the kitchen. I unequivocally recommend and encourage anyone looking for the ease of delicious, home-made meals to explore food through the skilled hand of Silver Plum’s services, whether at a catered event for 20 or for your next meal at home, Silver Plum does not disappoint.