Smolich Brothers Homemade Sausage

We went to Smolich Brothers as my brother-​in-​law wanted to get some smoked sausages; he had purchased some Smolich sausages before at Bobaks and noticed Smoich Brothers were in Joliet. The building is nondescript, but the service is friendly, helpful, and quick. We got the smoked sausages and they were great. Also got some poticia that his uncle makes. We were also told that Mitchell’s grocery just down Raynor has the best butcher shop in town. It was a find. Going back next week to get some more and to visit Mitchell’s.

Wow to the power of Facebook and Unilocal.I posted where I’m having lunch today with my boyfriend.
He immediately received a private text from his sister in WI about how she craved Smolich’s Italian sausage and how we should pick some up for this weekend if we were still in the area.
I looked Smolich up on Unilocal.Hours are not posted but his phone number and address for directions are. I called while we waited for our orders.
What a pleasant voice on the other side! The details of the conversation are not important. Let me just say, I told him what we wanted. He asked hot or mild. I asked him if it was OK to freeze them. He said yes.
When we arrived, he had our order of sausage boxed up and waiting for us in his freezer. He walked out and showed us Pantry Plus across the street. He pointed and said that’s where we could buy ice. Now, that is service we appreciate!

What can be said about a sausage house that sells some of the best smokies in town and polish sausage that beat any store brand that mass produces. Just the smell alone when you walk in could turn a vegetarian back to loving meat. Plus the prices are more for your money and very reasonable. Support local business.